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Best selling Food Frauds notes

Class notes Food fraud and mitigation (FQD-36306)  Food Frauds, ISBN: 9783744646420 Class notes Food fraud and mitigation (FQD-36306)  Food Frauds, ISBN: 9783744646420 Popular
  • Class notes Food fraud and mitigation (FQD-36306) Food Frauds, ISBN: 9783744646420

  • Class notes • 27 pages • 2021 Popular
  • After completion of this course students are expected to be able to: - explain the theoretical concept of food fraud; - describe and rate relevant fraud indicators; - describe fraud vulnerability assessment strategies and interpret fraud vulnerability assessment results; - to develop a control plan and select relevant control measures to reduce the vulnerability to fraud for various cases; - describe various groups of analytical tests and their user groups; - identify the pros and cons o...
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  • $8.35
  • 2x sold
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Newest Food Frauds summaries

Class notes Food fraud and mitigation (FQD-36306)  Food Frauds, ISBN: 9783744646420 Class notes Food fraud and mitigation (FQD-36306)  Food Frauds, ISBN: 9783744646420 New
  • Class notes Food fraud and mitigation (FQD-36306) Food Frauds, ISBN: 9783744646420

  • Class notes • 27 pages • 2021 New
  • After completion of this course students are expected to be able to: - explain the theoretical concept of food fraud; - describe and rate relevant fraud indicators; - describe fraud vulnerability assessment strategies and interpret fraud vulnerability assessment results; - to develop a control plan and select relevant control measures to reduce the vulnerability to fraud for various cases; - describe various groups of analytical tests and their user groups; - identify the pros and cons o...
    (0)
  • $8.35
  • 2x sold
  • + learn more