CDM Bundled Exams Questions and Answers All Rated A

CDM Practice Test Questions and Answers 100% Pass A client weighs 162 pounds today. One month ago, the client weighed 174 pounds. The percent of weight change is: 7% The section of the minimum data set (MDS) that contains the most nutrition information is designated as: section K Which of the fol...

CDM Exam Questions and Answers 100% Solved On what products would you specify Grade A or AA when ordering? Both eggs and butter are graded and specifying at least Grade A or AA would be the best quality for most foodservice operations. Endpoint temperature Endpoint temperature is the temperature a ...

CDM Test Questions and Answers (2022/2023) Rated A+ A Certified Dietary Manager is dissatisfied with prices from current vendors. The Manager should first: a. ask vendors to lower their prices. b. ask the consultant to recommend other vendors. c. complete a comparison study of vendors. d. discon...

CDM Exam Questions and Answers Graded A standardized recipes list ingredients, yields, portion size, and instructions how to prepare. what else is important to include in standardized recipe? Time and temperature controls The certified dietary manager has a policy in place that states that the tem...

CDM Exam- Nutrition Questions and Answers Already Passed Amount of wt loss that is considered by CMS as significant in 1 month 5% What group usually enters computer data in the care of a client? Interdisciplinary team According to CMS, when does the MDS need to be updated? Quarterly or more often ...

CDM Exam Review Questions and Answers Rated A+ On what products would you specify grade A or AA when ordering? Grading is a voluntary process and refers to quality attributes such as appearance, color, or size. Both eggs and butter are graded and specifying at least Grade A or AA would be the best q...

CDM 1 Questions and Answers Graded A CMS regulations F 242 expect a facility to demonstrate: The clients are able to determine when and what they want to eat When making changes in dining services, the CDM must remember the implementation must first be: Driven by what the client would like to have ...

CDM Formulas Latest Version Already Passed Calories per gram of Carbohydrates, Protein, Fat and Alcohol? Carbohydrates = 4 calories/gram Protein = 4 calories/gram Fat = 9 calories/gram Alcohol = 7 calories/gram Hamwi formula to calculate IBW for men? 106 lbs for first 5 feet + 6 lbs. for each inch ...

CDM Questions and Answers with Verified Solutions 38-41F At what temperature should MAP and CAP foods be stored? Fold mixing term; to gently blend ingredients so as to prevent over beating or flattening of the items? cut-in method of mixing a fat with dry ingredients until small crumb-like pieces ...

Level 3 CDM Questions and Answers Already Passed Adult male physical exam should screen for which of the following conditions: HLD HTN T2DM colon cancer substance abuse HLD screening age > 35 in men > 45 in women Fasting lipid panel q5 BP screening > 18 years old: annually if >120/80 ...

Test Five Study Guide-Ch. 12, 13, 14 Questions and Answers Rated A A CDM receives a diet order that does not match diets offered by the facility. What should the CDM do? who is responsible to request change should be determined by facilities policies and procedures, if no policy exists confer with ...

Earth Science CDM Review Questions and Answers Already Passed Physical Geology Examination of the materials that make up Earth and the possible explanations for the many processes that shape our planet Historical Geology To understand Earth's long history Oceanography Study of the composition of ...