NR 228 Nutrition Bundled Exams Questions and Answers Already Passed

NR 228 Nutrition Exam 1 Questions and Answers Already Passed Food preference - Answer Those *foods we choose to eat when all foods are available at the same time and in the same quantity*. Determined by genetic and environmental effects. Food choice - Answer This concerns the specific foods th...

NR 228- Edapt Vitamins Questions and Answers Graded A Which vitamins cannot be stored by the body, requiring individuals to ingest them each day? -Answer Water Soluble Vitamins Water soluble vitamins are Thiamin Niacin Biotin Riboflavin Cobalamin Pyridoxine Pantothenic acid Vitamin C ...

NR 228 Edapt Nursing Application Dietary Proteins Questions and Answers Rated A+ After abdominal surgery, a client with protein calorie malnutrition is receiving parenteral nutrition (PN). Which is the best indicator that the client is receiving adequate nutrition? -Answer Surgical incision is h...

NR 228 Edaot Nutrition for Gastrointestinal Health Questions and Answers Already Passed Anti-inflammatory diets have been proven to reduce inflammation and identified as having protective qualities. An anti-inflammatory diet consists of which of the following foods? (SATA) - Answer -Plant-based p...

NR 228 Exam 1 Latest Update Graded A+ Nutrition- -AnswerThe study of nutrients and the processes by which they are used by the body Nutrients- -AnswerSubstances in foods required by the body for energy, growth, maintenance, and repair. Essential Nutrients- -Answernutrient required for norma...

NR 228 Exam 1 Prep Questions and Answers Graded A+ Which principle of health diet suggest selecting a wide range of foods as represented by the USDA's MyPlate food plan? a) Variety b) Moderation c) Adequacy d) Energy density - Answer a) Variety Of the following, the most important overall...

NR 228 Edapt Nutrition and Biliary Health Questions and Answers Already Passed There are six dimensions of health. Although each dimension can have a significant impact on an individual's health, __________ health strategies are needed to help clients as they try to find food combinations and te...

NR 228 Questions and Answers Graded A The nurse is providing nutritional instructions to a client following a total gastric requiring a high protein complex carbohydrate diet. Which of the following should the nurse instruct the client to avoid? -Answer Fruit juice The nurse is planning instru...