NR 228 TESTS COMPILATION BUNDLE

Individuals with dysphagia often exhibit which of the following symptoms? (SATA) correct answer: Unexpected weight loss. Sensation of food getting stuck in the throat or chest Coughing or choking when eating or drinking Bringing food back up (regurgitation) Persistent drooling of saliva What...

Simple refined sugars correct answer: honey, pear, milk Complex sugars correct answer: wheat rice, sweet potatoes, oatmeal, alfalfa Exchange Lists for Meal Planning correct answer: Lists: carbohydrates (CHO), meat and meat substitutes, and fats CHO list subdivided into starch, fruit, milk,...

Nutrients correct answer: substances in foods required by the body for energy, growth, maintenance, and repair Essential Nutrients correct answer: cannot be made by the human body and must be provided by foods Nonessential Nutrients correct answer: manufactured in the body Dimensions of ...

A client that must obtain the greatest percentage of daily carbohydrates from complex carbohydrates most likely has which disease process correct answer: Diabetes A nurse in a community clinic is instructing a group of clients about food high in iron. The nurse should include information that wh...

Which vitamins cannot be stored by the body, requiring individuals to ingest them each day? correct answer: Water-soluble vitamins Vitamins are sorted into 2 separate nutrient categories. Various micronutrients are categorized within their nutrient categories. Identify which micronutrients are c...

1. A client that must obtain the greatest percentage of daily carbohydrates from complex carbohydrates most likely has which disease process Diabetes correct answer: 10. A client needs regular injection of vitamin B12. Which is the best rationale for this client needing vitamin B12? The client st...

Which principle of health diet suggest selecting a wide range of foods as represented by the USDA's MyPlate food plan? a) Variety b) Moderation c) Adequacy d) Energy density correct answer: a) Variety Of the following, the most important overall dietary modification to help reduce risk of c...

What are the functions of nutrients correct answer: Provide energy regulate body processes growth and repair what are the amir for carbs fats and protein correct answer: carb 45%-65% fat 20%-35% protein 10%-35% how many cups of fruits and vegetables are recommended each day correct answe...

Vitamins correct answer: Organic molecules needed in small amounts by our bodies for cells to function -Each vitamin provides a specific metabolic function What is the only vitamin that the body can make? correct answer: Vitamin D types of Vitamin deficiencies correct answer: Primary and S...

Food preference correct answer: Those foods we choose to eat when all foods are available at the same time and in the same quantity. Determined by genetic and environmental effects. Food choice correct answer: This concerns the specific foods that are convenient to choose when we are actually r...

Food preference correct answer: Those foods we choose to eat when all foods are available at the same time and in the same quantity. Determined by genetic and environmental effects. Food choice correct answer: This concerns the specific foods that are convenient to choose when we are actually r...

What are the 3 types of lipids correct answer: -Triglycerides -Phospholipids -Sterols of the fat in foods and in the body, how much is triglycerides? correct answer: 95% Food Functions of Fats correct answer: Source of energy -Palatability -Satiety and Satiation -Food processing: main...

Sodium restriction during pregnancy once thought to prevent hypertensive disorders of pregnancy, is actually correct answer: harmful because it reduces plasma volume and cardiac output. The resulting slowing of the GI tract during pregnancy may correct answer: increase the absorption of several...

Micorbiome correct answer: the complex system of organisms that make up the GI tract (100 trillion) Function of Microbiome correct answer: maintain homeostasis thru interactions from host and microbes Dysbiosis correct answer: Changes in microbiome which may lead to IBS or Other GI conditio...

Hep A correct answer: fecal / oral (poor hand washing) vaccine asymptomatic adequate nutrition needed / NO alcohol Hep B correct answer: blood, sexual contact, vaginally during delivery vaccine asymptomatic adequate nutrition needed / NO alcohol Hep C correct answer: blood, sali...

Stack the correct parts of the digestive track by dragging the items to the proper sections. correct answer: The nurse will recommend Mike increase which nutrient in his diet? correct answer: Protein Based on Mike's assessment, what food item would the nurse recommend to Mike as a source o...

A nurse in an outpatient clinic is assessing a middle-aged adult client as part of routine physical examination. The client's body mass index (BMI) is 31 and he is a current smoker. The nurse should identify that this client has more risk factors for which of the following disorders? correct answer...