package deal of AAA FOOD Correctly Answered.

The most important step to maintaining gppd personal hygiene in a food business is - correct answer wash your hands Which of the following is not a PHF/TCS food? - correct answer unpeeled bananas What...

a.) deduce with reasons which two oils would be the best sources of fatty acids for a healthy diet - correct answer Canola oil, flaxseed oil b.) outline the meaning of the term essential when used to describe some fatty acids - correct answer ...

Food handler with infected cuts or burns on their hands should: - correct answer Wear a bandage and a single service glove The correct method to clean and sanitize food contact surfaces is to: - correct answer ...

What is cross contamination? - correct answer The transfer of pathogens from one surface or food to another when should a food handler wash their hands - correct answer before putting on single use glove...

A foodborne outbreak is when you have at least (Blank) people showing similar symptoms from eating the same thing at the same location? - correct answer 2 Which of the following is an example of a high risk population? A. Young People B. The Elderl...

Proper hand washing technique - correct answer Wet hand (100 degrees water) Soap Rub vigoursly for 15 seconds Rinse Dry Turn off water Wash your hands: - correct answer Entering the kitchen After t...