ATI Nutrition
ATI Nutrition
Beliebte Lehrbücher · Alle anzeigen (7) Verbergen
Nutritional Foundations and Clinical Applications
Michele Grodner, Suzanne Dorner, Sylvia Escott-Stump
4 dokumente
Study Guide for Introduction to Medical-Surgical Nursing
Adrianne Dill Linton, Nancy K. Maebius
2 dokumente
Nutrition for Nursing
Jeanne Wissman, Brenda Ball, Audrey Knippa, Sheryl Sommer, Janean Johnson, Lois Churchill, Sharon R Redding, Karin Robetrs, Norma Jean Henry, Peggy Leehy, Mendy G McMichael
1 dokumente
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ATI Nutrition Proctored Exam 2023 LATEST /QUESTIONS AND ANSWERS GRADED A
- Prüfung • 53 Seiten • 2023
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ATI Nutrition Proctored Exam 2023 
LATEST /QUESTIONS AND ANSWERS 
GRADED A 
Foods high in potassium: - CORRECT ANSWER apricots 
bananas 
potatoes 
tomatoes 
avocado 
fish 
spinach 
beans 
A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the 
following should the nurse include in the teaching? Select all that apply. 
A. Carbs should comprise 55% of daily caloric intake 
B. Use hydrogenated oils for cooking 
C. Table sugar may be added to cereals 
D. Drink an al...
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NGN ATI Nutrition Online Practice 2023 A Questions and Answers (Verified Answers)
- Prüfung • 16 Seiten • 2024
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ATI Nutrition Online Practice 2023 A with NGN Questions and Answers | 100% Verified Answers ATI Nutrition Online Practice 2023 A with NGN Questions and Answers | 100% Verified Answers Ati nutrition online practice a 2023 questions and answers quizlet Ati nutrition online practice a 2023 questions and answers Ngn ati nutrition online practice 2023 a questions and answers quizlet Ngn ati nutrition online practice 2023 a questions and answers quizlet Ngn ati nutrition online practice 2023 a questio...
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2023 ATI NUTRITION RETAKE EXAM QUESTIONS AND ANSWERS
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2023 ATI NUTRITION RETAKE EXAM 
QUESTIONS AND ANSWERS 
A nurse is assessing a client who is receiving total parental nutrition the 
nurse should identify which of the following findings as an adverse effect of 
TPN? Correct Answer: Weight gain of 1.5 kg per day 
A nurse is teaching a family of a school age child who is obese about the 
complications of 
childhood obesity. Which of the following complications should the nurse 
include in the teaching? Correct Answer: Hypertension 
A nurse is revi...
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ATI Nutrition Final PROCTORED 2023/2024
- Prüfung • 56 Seiten • 2023
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ATI Nutrition Final PROCTORED 2023/2024 
 
 
A nurse is teaching a client who has HTN about decreasing sodium intake. Which of the following information should the nurse include in the teaching? 
 
A. Use soy sauce as a marinade for meats. 
B. Season foods with herbs and spices. 
C. Select processed cheese products when available. 
D. Choose a frozen dinner for a quick meal option. - ANSWER ~ B. Season foods with herbs and spices 
 
the client should replace salt with herb...
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ATI Nutrition proctored 2019 exam question and answers graded A+2024 LATEST UPDATE
- Prüfung • 34 Seiten • 2023
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ATI Nutrition proctored 2019 exam question and 
answers graded A+2024 LATEST UPDATE 
1) A nurse is providing dietary teaching to a client who has a new diagnosis of 
gastroesophageal reflux disease. Which of the following foods or beverages should 
the nurse recommended to minimize heartburn? 
Orange juice 
Decaffeinated coffee 
Peppermint 
Potatoes - correct ANSWERS-Potatoes 
2) A nurse is preparing g to teach a group of clients about vitamins and minerals. The 
nurse should include in the teac...
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NGN ATI Nutrition Proctored 2023 Retake Exam Questions and Answers | 100% Verified Answers
- Prüfung • 17 Seiten • 2024
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Ati nutrition proctored retake 2023 exam with ngn questions and 
Ati nutrition proctored retake 2023 exam with ngn pdf 
Ati nutrition proctored retake 2023 exam with ngn free 
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ati nutrition proctored exam 2023 quizlet 
 
Ngn ati nutrition proctored retake 2023 exam questions and 
Ngn ati nutrition proctored retake 2023 exam pdf 
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ATI Nutrition Practice Test B 2019 (solved) Latest Version 2023/2024 (100% Correct)
- Prüfung • 11 Seiten • 2023
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ATI Nutrition Practice Test B 2019 
 
A nurse is reviewing the laboratory data of four clients. The nurse should identify that which of the following clients is experiencing fluid overload? - Answer- A client who has a sodium level of 130 mEq/L 
 
A nurse is planning discharge teaching for a client who is postoperative following placement of a colostomy. Which of the following statements should the nurse plan to include? - Answer- "Increase your intake of foods containing pectin." 
 
A nurse i...
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ATI Nutrition Proctored Exam 100% Verified Questions and Answers (2023 Update)
- Prüfung • 35 Seiten • 2023
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A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake 
B.	Use hydrogenated oils for cooking 
C.	Table sugar may be added to cereals 
D.	Drink an alcoholic beverage w/meals 
E.	Protein foods can be substituted for carb foods 
 
A nurse is reviewing dietary guidelines to include in the plan of care for a client who has type 2 DM. Which of ...
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ATI NUTRITION PROCTORED NGN NEWEST 2024 EXAM COMPLETE 100 QUESTIONS AND CORRECT DETAILED ANSWERS WITH RATIONALES (VERIFIED ANSWERS) |ALREADY GRADED A+
- Prüfung • 43 Seiten • 2024
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ATI NUTRITION PROCTORED NGN NEWEST 2024 
EXAM COMPLETE 100 QUESTIONS AND 
CORRECT DETAILED ANSWERS WITH 
RATIONALES (VERIFIED ANSWERS) |ALREADY 
GRADED A+
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ATI Nutrition Proctored Exam GRADED A LATEST 2023/2024
- Prüfung • 22 Seiten • 2023
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ATI Nutrition Proctored Exam GRADED A 
LATEST 2023/2024 
A nurse is reinforcing diet teaching to a client who has type 2 DM. 
Which of the following should the nurse include in the teaching? 
Select all that apply. 
A. Carbs should comprise 55% of daily caloric intake 
B. Use hydrogenated oils for cooking 
C. Table sugar may be added to cereals 
D. Drink an alcoholic beverage w/meals 
E. Protein foods can be substituted for carb foods - CORRECT 
ANSWER A, C, D 
Not B-hydrogenated oils contai...
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