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NUR1172 Nutrition Exam 2, Nutritional Principles in Nursing (Latest) Rasmussen College $17.49   Add to cart

Exam (elaborations)

NUR1172 Nutrition Exam 2, Nutritional Principles in Nursing (Latest) Rasmussen College

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NUR1172 Nutrition Exam 2, Nutritional Principles in Nursing (Latest) Rasmussen College

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  • May 10, 2021
  • 17
  • 2020/2021
  • Exam (elaborations)
  • Questions & answers

1  review

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By: sammiejbugsy • 1 year ago

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Question 1

0 out of 1 points



A client has been in the hospital for the past three days and the nurse has initiated the Nutrition
Care Process (NCP). The nurse has completed the Nutrition Assessment and is now identifying and
labeling the problems, determining the cause/contributing risk factors, and clustering signs and
symptoms for this client. What step is the nurse at in the NCP?

Selected
Answer:
Nutrition Monitoring and Evaluation

Correct Answer:

Nutrition Diagnosis

Question 2

1 out of 1 points



A patient has been advised to take an iron supplement. Which of the following vitamins increases
the absorption of iron?

Selected
Answer:
C

Correct Answer:

C

Question 3

0 out of 1 points



A potassium intake of 4700 mg/day is recommended for all adults. Where is the majority of
potassium located in the body?

Selected Answer:

Renal system

,Correct Answer:

Intracellular Fluid

Question 4

1 out of 1 points



Beriberi is a disease that results from a deficiency of which water-soluble vitamin?

Selected
Answer:
Thiamin

Correct Answer:

Thiamin

Question 5

1 out of 1 points



False claims regarding certain foods, supplements or medicines can be dangerous. What is one of
the greatest dangers to individuals practicing unfounded nutritional habits?

Selected Answer:

Appropriate medical interventions may be delayed

Correct Answer:

Appropriate medical interventions may be delayed

Question 6

1 out of 1 points



Hormones can influence water balance. Identify two influential hormones that affect the balance of
body water.

Selected
Answer:
Antidiuretic Hormone and aldosterone

, Correct Answer:

Antidiuretic Hormone and aldosterone

Question 7

1 out of 1 points



In recent years there have been several reports of major food infection outbreaks. Which bacterium
causes an infection after the consumption of raw or undercooked ground beef?

Selected Answer:

E. Coli

Correct Answer:

E. Coli

Question 8

0 out of 1 points



In the acute care setting a nutritional screen is required and must be completed within how many
hours following admission?

Selected
Answer:
48

Correct Answer:

24

Question 9

1 out of 1 points



Iron plays an important role in which metabolic function?

Selected Answer:

Oxygen transport

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