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CHEM 120 Week 7 Lab; OL Lab 12; Introduction to Food Macromolecules
- Course
- CHEM 120 (CHEM20)
- Institution
- Chamberlain College Of Nursing
Learning Objectives • Identify the types of macromolecules found in food • Identify the structure of carbohydrates, proteins, and lipids • Detect macromolecules in food samples Introduction Macromolecules are very large molecules created by the polymerization of small units called monome...
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