Exam (elaborations)
TEST BANK FOR HUMAN NUTRITION: SCIENCE FOR HEALTHY LIVING, 2ND EDITION, TAMMY STEPHENSON, WENDY SCHIFF, ISBN10: 1259709957, ISBN13: 9781259709951
Human Nutrition, 2e (Stephenson) Chapter 1 Introduction to Nutrition 1) Which of the following statements is true? A) Nutrients are life-sustaining phytochemicals in food. B) In the United States, poor eating habits contribute to some of the ten leading causes of death. C) A person's diet is i...
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