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BIOS 256 AP 4 BIOS 256 AP 4 Lecture Notes Lecture Notes

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BIOS 256 AP 4 BIOS 256 AP 4 Lecture Notes Lecture Notes

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BIOS 256 AP 4
Lecture Notes

,Week 2:
Chapter 24: The Digestive System part two

Basic GI Functions
 Primary function: movement of nutrient molecules from the external environment to
the internal environment. (Absorption of nutrients)
Food->Digestion->motility and absorption

Pancreas
 Gland in the retroperitoneal space behind the stomach
 Produces enzymes that digest carbs, proteins, fats, and nucleic acids
 Produces the sodium bicarbonate buffer
 Empties the contents into duodenum

Relationship of the Pancreas to the Liver, Gallbladder, and Duodenum
Know: Hepatopancreatic ampulla (ampulla of vater) and Sphincter of Oddi
 Sphincter of Oddi regulates the passage of bile and pancreatic juices through the
ampulla of vater into the duodenum of the small intestines.

Activation of Pancreatic Proteolytic Enzymes
Pancreas
 Exocrine portion secretes pancreatic juices.
o Made up of acini (99% of pancreas)
o Pancreatic juice is made up of
 Amylase to digest starch
 Trypsin, Chymotrypsin, carboxypeptidase, and elastase to digest protein.
 Lipase digests triglyceride
 Ribonuclease
 Deoxyribose
o Protein Digesting enzymes secreted in inactive form
o NaCO3 buffers acidic gastric juice to allow digestion to begin in small intestines
 Endocrine portion secretes hormones like insulin, glucagon
o Made up of pancreatic islet cells
Liver
Split into right and left lobes, separated by the falciform ligament.
Right lobe is larger than the left.

Histology of the Liver
 Hepatocytes

, o Functional cell of the liver
o Produce and secrete bile
 Bile canaliculi
o Small ducts between hepatocytes that collect bile produced by hepatocytes
o Bile canaliculi-> bile ductules->bile ducts->right and left hepatic ducts->common
hepatic duct->cystic duct=common bile duct
 Hepatic sinusoids
o Blood capillaries between hepatocytes
Right and left hepatic ducts merge to form the common bile duct.


Blood Supply of the Liver
Oxygenated blood from hepatic artery and Nutrient rich deoxygenated blood from hepatic
portal vein go to hepatic sinusoids. Then to central vein. Then hepatic vein. The inferior vena
cava. And finally right atrium of the heart

Functions of the Liver and Gallbladder
 Carbohydrate, lipid, and protein metabolism
 Processing of drugs and hormones (detoxifies)
 Bilirubin excretion (derived from Heme and metabolized in small intestine by bacteria
and eliminated feces. )
 Bile salt synthesis
 Storage of vitamins
 Phagocytosis of aged RBCs and WBCs and some bacteria
 Vitamin D activation
Liver and Gallbladder
 The liver makes bile
o Both and excretory product and a digestive secretion
o Bile= water, bile salts, bile pigments (bilirubin)
o Bile salts play a role in emulsification
 Break down of large lipid globules into a suspension of small lipid globules
 Enhances role of pancreatic lipase
 The gallbladder stores bile until it is needed
Regulation of Bile Production and Secretion
 CCK and secretin released into blood when acidic, fatty chime enters intestines
 CCK causes
o Gallbladder contraction
o Pancreatic juice secretion
o Relaxation of sphincter of Oddi
 Secretin stimulates
o Production of bicarbonate by pancreas and bile by liver

, Anatomy of the Small Intestine
 90% of absorption occurs in the small intestine
 3 parts
o Duodenum
o Jejunum
o Ileum
 Circular folds are permanent ridges of the mucosa and submucosa that enhance
absorption because of the increased surface area and it causes chime to spiral as it
moves through small intestine.
Villi are fingerlike projections of the mucosa that aid in digestion and absorption. The mucosa
contains absorptive cells, goblet cells, enteroendocrine cells (make hormones), and Paneth cells
(help with phagocytosis)… and the villi have their own villi like microvilli.

Mechanical Digestion in the SI
Two types of movements:
 Segmentation
o Localized mixing contractions
o Mix chime with digestive juices bringing food into contact with mucosa.
o Do not push food along
 Peristalsis
o After most of meal has been absorbed, segmentation stops and peristalsis begins
o Pushes chime down SI


Intestinal Juice and Brush Border Enzymes
 Intestinal juice provides a vehicle for absorption of substances from chime as they come
in contact with the villi.
 Brush border enzymes, found on the surface of the microvilli of absorptive cells, break
down food products
Chemical Digestion in the SI
Digestion of:
 Carbohydrates
 Proteins
 Lipids
 Nucleic acids
Carbohydrate Digestion
 Ingested molecules of sucrose, lactose, and maltose are not acted upon until they reach
SI (disaccharides)
 Brush border enzymes digest the disaccharides into monosaccharides


Protein Absorption

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