Exam (elaborations)
SCI 228 Week 2 iLab 1
- Course
- SCI 228
- Institution
- Chamberlain College Of Nursing
Week 2 iLab 1) High Fructose Corn Syrup (HFCS-42, HFCS-55 & HFCS-90) 2) High Fructose Corn Syrup was originally discovered in 1957. It starts by making syrup out of corn starch which is mostly glucose. The syrup is then isomerized which changes some of the glucose into fructose. This process ...
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