Summary
Samenvatting Kennis Processen (Procesrekenen)
- Course
- Institution
Deze samenvatting omvat alle colleges Kennis Processen (onderdeel procesrekenen) van Oscar de Kuijer in blok 4 van jaar 1 Food Commerce & Technology.
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Kennis ProcessenSamenvatti ng colleges Oscar de Kuijer
Inholland Food Commerce & Technology jaar 1 blok 4 – 2021-2022
Inhoud
Les 1 – Machineleer................................................................................................................................2
Les 2 – Procescontrole............................................................................................................................4
Procescontrole....................................................................................................................................4
P&ID – Piping & Instrumentational Diagrams.....................................................................................5
Les 3 - Eenheden....................................................................................................................................7
Grootheden & eenheden....................................................................................................................7
Afgeleide eenheden............................................................................................................................7
Significante cijfers...............................................................................................................................7
1
, Les 1 – Machineleer
Lesdoelen
Proceskunde Machineleer
Leer van processen Herkennen van de meest
Rekenen en sturen aan processen voorkomende machines
Weten welke processtappen er
zijn
Op te delen in vijf fases:
1. Voorbereiding
2. Mechanische processen
3. Warmteprocessen
4. Houdbaarheidsprocessen
5. Verpakken
Voorbereiding
Schoonmaken
Graderen/sorteren
Pellen
Mechanische processen
Mixen
Snijden
Warmteprocessen
Bakken
Frituren
Drogen
Blancheren
o Enzymen inactiveren
Pasteuriseren/steriliseren
o Houdbaarheid verlengen
Warmtewisselaar:
Non-contact
Buis Plaat Votator (Scraped Service Heat
Exchanger)
Oranje deel: medium Dunne vloeistoffen Buiswarmtewisselaar met schraper
(stoom/water) Dikkere vloeistoffen
Groene deel: product
Baffle: betere stroming
Groter oppervlakte = meer
warmteoverdracht
2
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