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Oefententamen + antwoorden van macronutrients, energy and health

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Oefententamen met antwoorden van het vak macronutrients, energy and health. Het officiële tentamen bevat vragen uit dit oefententamen.

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  • December 1, 2022
  • 18
  • 2020/2021
  • Exam (elaborations)
  • Questions & answers
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HNH-10806
Proefexamen




DIVISION OF HUMAN NUTRITION AND HEALTH




Tentamen Macronutrients, Energy and Health (HNH-10806)
Exam Macronutrients, Energy and Health (HNH-10806)




Datum:

Locatie:

Toelichting Dit tentamen bestaat uit 41 meerkeuzevragen en 3 open vragen.
: Kruis bij iedere meerkeuze vraag slechts één van de vier
alternatieven aan.
Beantwoord de meerkeuzevragen eerst op dit formulier door het
juiste antwoord te omcirkelen. Breng daarna je antwoorden over
op een antwoordvel, bv. 1C, 2A, 3C, 4B etc.


Na afloop van het tentamen dienen het antwoordformulier,
antwoordvellen en het tentamen te worden ingeleverd.

Dit tentamen is een gesloten boek tentamen: er mogen geen
referentiematerialen, boeken, artikelen of hand-outs van colleges
worden gebruikt.




Pagina 1 van 18

, HNH-10806
Proefexamen


Vraag 1
“Dairy consumption may be associated with lower blood pressure. Dairy fat is
enriched in the fatty acid pentadecanoic acid (15:0) and therefore, plasma levels of
pentadecanoic acid reflect dairy fat consumption. In this study the association was
studied between plasma pentadecanoic acid levels and systolic blood pressure. It
was found that higher plasma pentadecanoic acid levels were associated with lower
blood pressure.”

What type of study is described here?
a. Case-control study
b. Intervention study
c. Cross-sectional study
d. Cohort study

“Consumptie van melkproducten is mogelijk geassocieerd met een lagere bloeddruk.
Melkvet is verrijkt met het vetzuur pentadecanoic acid (15:0). Het plasma gehalte aan
pentadecanoic acid weerspiegelt daarom de inname van melkproducten. In deze
studie werd het verband tussen plasma gehalte aan pentadecanoic acid en
systolische bloeddruk onderzocht. Er werd gevonden dat een hoger gehalte aan
pentadecanoic acid in het plasma gekoppeld is aan een lagere bloedruk.”

Wat voor type studie wordt hier beschreven?
a. Case-control studie
b. Intervention studie
c. Cross-sectionele studie
d. Cohort studie

Vraag 2
“This study aimed to examine the effects of folate intake on breast cancer risk. A
study of 570 consecutively recruited breast cancer patients and 576 non-diseased
subjects was conducted in Guangzhou, China. Dietary folate intake was assessed
using a validated food frequency questionnaire. After adjustment for potential
confounders, folate intake was found to be inversely associated with breast cancer
risk.”

What type of study is described here?
a. Case-control study
b. Intervention study
c. Cross-sectional study
d. Cohort study

Wat voor type studie wordt hier beschreven?
a. Case-control studie
b. Interventie studie

Pagina 2 van 18

, HNH-10806
Proefexamen


c. Cross-sectionele studie
d. Cohort studie

Vraag 3
What statement related to the colon is incorrect?
a. It is the site of bacterial fermentation of soluble dietary fibers
b. It absorbs excess water from the stools
c. It is preceded by the ileum
d. It is the site where a substantial proportion of dietary fat is absorbed

Welk van de volgende stellingen over de dikke darm is onjuist?
a. In de dikke darm vindt bacteriële fermentatie van oplosbare vezels plaats
b. In de dikke darm vindt absorptie van water plaats
c. De dikke darm wordt voorafgegaan door het ileum
d. In de dikke darm wordt een aanzienlijk deel van het vet opgenomen

Vraag 4
Which of the following statements about intestinal cells is incorrect?
a. Paneth cells produce digestive enzymes
b. Goblet cells produce mucus
c. Entero-endocrine cells produce gut hormones
d. Enterocytes are responsible for nutrient absorption

Welke van de volgende beweringen over darmcellen is onjuist?
a. Paneth cellen produceren verteringsenzymen
b. Goblet cellen produceren slijm
c. Entero-endocriene cellen produceren darmhormonen
d. Enterocyten zijn verantwoordelijk voor de opname van nutriënten

Vraag 5
Which of the following statements is incorrect?
a. Glucagon promotes breakdown of muscle glycogen
b. Insulin increases uptake of glucose into muscle tissue
c. Fatty acids cannot be converted into glucose
d. Glycogen in muscle is only available as an energy source for local use

Welke van de volgende stellingen is onjuist?
a. Glucagon stimuleert de afbraak van glycogeen in de spieren
b. Insuline verhoogt de opname van glucose in spierweefsel
c. Vetzuren kunnen niet worden omgezet in glucose
d. Glycogen in de spier is alleen beschikbaar als lokale energiebron




Pagina 3 van 18

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