Answers
oct2012
- Course
- Institution
Answers of 8 pages for the course PRS1023 - Health in Early Childhood Education A at Unisa (prs1023 oct 2012)
[Show more]
1 review
By: lauriennekwaancalvert • 7 year ago
Seller
Follow
MaruschkaR
Reviews received
Content preview
PRS1023Oct/Nov 2012
Question 1:
1.1 4 1.11 4 1.21 2
1.2 5 1.12 4 1.22 2
1.3 3 1.13 2 1.23 3
1.4 1 1.14 4 1.24 5
1.5 2 1.15 5 1.25 4
1.6 3 1.16 4 1.26 4
1.7 4 1.17 2 1.27 3
1.8 4 1.18 2 1.28 5
1.9 5 1.19 3 1.29 5
1.10 3 1.20 3 1.30 5
Question 2:
2.1. (Page 428 8th edition)
Personnel and especially food handlers - must meet health standards and take great
care to maintain a high level of personal health.
- Hands should be washed thoroughly before handling food.
- Injuries on hands covered with waterproof plasters.
- Use gloves and hair nets.
Safe food handling techniques should be practised.
Keep kitchen and kitchen equipment clean and sanitised.
Food service area should be kept clean and sanitised.
Tables should be washed and disinfected before and after meals.
Traffic through the kitchen should be minimised to reduce the amount of dirt and
bacteria that are brought in.
Dishes: - should be washed with hot water and detergent
- Rinse dishes in hot ,clear, water
- Sanitise dishes with chlorine bleach solution
- Air dry
Food that has been on the tables should not be saved.
In fridge, store raw meat in covered containers away from veggies, fruit, milk, etc.
Milk fridge for baby foods and bottles.
All raw produce should be inspected for spoilage upon delivery and should be
thoroughly washed before use.
Sanitise spills from raw meats, fish and poultry and wipe all spills immediately.
Dry foods stored in rodent-proof covered containers (cereals, flour, sugar, etc.)
Food items stored separately from non-food items.
Tops of cans should be washed before opening.
Can opener should also be washed daily.
All dairy products must be pasteurised.
Kitchen sink and faucet handles should be kept clean and sanitised frequently.
Safe water supply.
Frozen foods should only be thawed – in the refrigerator
- in cold water
- in microwave oven
The benefits of buying summaries with Stuvia:
Guaranteed quality through customer reviews
Stuvia customers have reviewed more than 700,000 summaries. This how you know that you are buying the best documents.
Quick and easy check-out
You can quickly pay through credit card or Stuvia-credit for the summaries. There is no membership needed.
Focus on what matters
Your fellow students write the study notes themselves, which is why the documents are always reliable and up-to-date. This ensures you quickly get to the core!
Frequently asked questions
What do I get when I buy this document?
You get a PDF, available immediately after your purchase. The purchased document is accessible anytime, anywhere and indefinitely through your profile.
Satisfaction guarantee: how does it work?
Our satisfaction guarantee ensures that you always find a study document that suits you well. You fill out a form, and our customer service team takes care of the rest.
Who am I buying these notes from?
Stuvia is a marketplace, so you are not buying this document from us, but from seller MaruschkaR. Stuvia facilitates payment to the seller.
Will I be stuck with a subscription?
No, you only buy these notes for $2.76. You're not tied to anything after your purchase.
Can Stuvia be trusted?
4.6 stars on Google & Trustpilot (+1000 reviews)
52355 documents were sold in the last 30 days
Founded in 2010, the go-to place to buy study notes for 14 years now