Summary
Bundel/samenvatting Food-grains, sweets and seeds
- Course
- Institution
Bundel met alles wat je moet weten voor de module Food- grains, sweets and seeds voor de opleiding Food Innovation aan de HAS hogeschool.
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25 reviews
By: svenheijkantkerstens • 3 year ago
By: MNE • 4 year ago
By: Lottevdbeek • 5 year ago
By: judithmingers1 • 5 year ago
This summary is not relevant (complete) enough for academic year 18/19
By: willemroost • 5 year ago
By: silkevanboxtel • 5 year ago
By: Aronski500 • 5 year ago
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Content preview
1Food: Grains, sweets and Seeds #1405
Inhoudsopgave
Collegeaantekeningen Technologie .................................................................................................... 2
Boek: Levensmiddelenleer – Catsberg .............................................................................................. 11
Boek: Over eten en koken – McGee.................................................................................................. 30
Boek: Ons voedsel – F. M. de Jong .................................................................................................... 40
Collegeaantekeningen Sensoriek ...................................................................................................... 42
Practicumhandleiding Sensoriek ....................................................................................................... 43
Collegeaantekeningen Voeding en Gezondheid ............................................................................... 44
Boek: Mens en Voeding – Hartman .................................................................................................. 48
Reader: Meer dan lekker – Voedingscentrum .................................................................................. 61
Collegeaantekeningen Wetgeving en Etikettering ............................................................................ 63
Bundel Food – grains, sweets and seeds 1406, Hanne Clemens
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