100% satisfaction guarantee Immediately available after payment Both online and in PDF No strings attached
Previously searched by you
ServSafe Unit III: Sanitary Facilities and Pest Management;NRA ServSafe Fifth Edition 2023 (including ServSafe 6th Edition New Content Updates to Ch 4, 6, 7, 9, 11, and 12$10.99
Add to cart
ServSafe Unit III: Sanitary Facilities and Pest Management;NRA ServSafe Fifth Edition 2023 (including ServSafe 6th Edition New Content Updates to Ch 4, 6, 7, 9, 11, and 12
3 views 0 purchase
Course
ServSafe Unit III: Sanitary Facilities
Institution
ServSafe Unit III: Sanitary Facilities
ServSafe Unit III: Sanitary Facilities and Pest Management;NRA ServSafe Fifth Edition 2023 (including ServSafe 6th Edition New Content Updates to Ch 4, 6, 7, 9, 11, and 12
ServSafe Unit III: Sanitary Facilities and Pest Management;NRA ServSafe Fifth Edition 2023 (including ServSafe 6th Edition New...
ServSafe Unit III: Sanitary Facilities and Pest Management
1. True or False. A hose attached to a utility-sink faucet and
left sitting in a bucket of dirty water could contaminate the
water supply.: True.
2. True or False. There must be a minimum of twenty foot-
candles (215 lux) of light in a food-preparation area.: False.
Minimum lighting intensity for food-prep areas is 50 foot-candles (540
lux).
3. True or False. Handwashing stations are required in
dishwashing and service areas.: True.
4. True or False. When mounted on legs, tabletop equipment
must be at least two inches off the floor.: False. Floor mounted
is 6 inches off floor. Tabletop is 4 inches of clearance.
5. Grease on an establishment's ceiling can be a sign of
inadequate ventila- tion.: True.
6. Porosity: The extent to which a material will absorb liquids.
7. Resiliency: The ability to react to a shock without breaking or
cracking.
8. what is one of the most important considerations when
choosing flooring for food-preparation areas?: Material
porosity.
9. What action must be taken in the event of a backup of raw
sewage in an establishment?: Immediate closure of the area,
correction of the problem and thorough cleaning.
1/
, 10.What can be done to prevent backflow in an
establishment?: Install vac- uum breakers on threaded faucets
and install air gaps wherever practical and possible. An air gap is the
only completely reliable method.
11.What are some potable-water sources for an establishment?
What are the testing requirements for nonpublic water
systems?: Approved public water mains; Private water sources
regularly maintained and tested; Clsed portable water containers filled
with potable water; Properly maintained watertransport vehicles;
Check with local regulatory agency on inspections, testing and other
requirements. Generally, nonpublic systems should be tested at least
annually and the report kept on file.
12.What are the requirements of a handwashing station? In
what areas of an establishment are handwashing stations
required?: Requirements: Hot and cold running water supplied
through a mixing valve or combination faucet at a temperature of at
least 100 F., Soap, Means to dry hands (usually disposable paper
towels), Waste container for disposable paper towels, Signage must
indicate employees are required to wash hands before returning to
work.
2/
The benefits of buying summaries with Stuvia:
Guaranteed quality through customer reviews
Stuvia customers have reviewed more than 700,000 summaries. This how you know that you are buying the best documents.
Quick and easy check-out
You can quickly pay through credit card or Stuvia-credit for the summaries. There is no membership needed.
Focus on what matters
Your fellow students write the study notes themselves, which is why the documents are always reliable and up-to-date. This ensures you quickly get to the core!
Frequently asked questions
What do I get when I buy this document?
You get a PDF, available immediately after your purchase. The purchased document is accessible anytime, anywhere and indefinitely through your profile.
Satisfaction guarantee: how does it work?
Our satisfaction guarantee ensures that you always find a study document that suits you well. You fill out a form, and our customer service team takes care of the rest.
Who am I buying these notes from?
Stuvia is a marketplace, so you are not buying this document from us, but from seller LECTPATRICK. Stuvia facilitates payment to the seller.
Will I be stuck with a subscription?
No, you only buy these notes for $10.99. You're not tied to anything after your purchase.
