Exam (elaborations)
Nutrition 101 Test 2| 255 Questions| With Complete Solutions
- Course
- Institution
Carbs have been rightly accused of being fattening ingredient of foods; therefore, we need to consume fewer starchy foods. correct answer: False Most unrefined plant foods contain a mix of fiber types correct answer: True The term "brown bread" on a label is a guarantee that the bread has b...
[Show more]