Unit 21.3.3 & 21.3.4
Genetic Modification
, Table of contents
01 02 03
Introduction Genetic Modification Genetically
What is genetic
●
modification? ● Process Modifying Crops
● Bacteria ● What is it?
● Soya, maize, rice
04 05
Advantages & References
Sources
Disadvantages
Comparison
, 01
Introduction
● What is genetic modification?
● Bacteria
, Introduction
● Genetic modification - removing, altering, or
introducing specific genes from one organism into
another's genetic structure so desired characteristic
appears
● Transgenic genetically modified organism - receives
genetic material
● Recombinant DNA - describes an organism's DNA
that has been combined with DNA from another
organism.
, 02
Genetic Modification
Process (bacterial production
of a human protein)
Genetic Modification
, Table of contents
01 02 03
Introduction Genetic Modification Genetically
What is genetic
●
modification? ● Process Modifying Crops
● Bacteria ● What is it?
● Soya, maize, rice
04 05
Advantages & References
Sources
Disadvantages
Comparison
, 01
Introduction
● What is genetic modification?
● Bacteria
, Introduction
● Genetic modification - removing, altering, or
introducing specific genes from one organism into
another's genetic structure so desired characteristic
appears
● Transgenic genetically modified organism - receives
genetic material
● Recombinant DNA - describes an organism's DNA
that has been combined with DNA from another
organism.
, 02
Genetic Modification
Process (bacterial production
of a human protein)
