,Basic Biotechnology
Biotechnology is one of the major technologies of the twenty-first century.
Its wide-ranging, multi-disciplinary activities include recombinant DNA
techniques, cloning and the application of microbiology and other cell
culture technologies to the production of a wide range of goods from
bread to antibiotics. It continues to revolutionise treatments of many dis-
eases, and is used to provide clean technologies and to deal with environ-
mental problems.
Basic Biotechnology uniquely combines biology and bioprocessing
topics to provide a complete overview of biotechnology. It explains the
fundamental principles that underpin all biotechnology and provides
a full range of examples showing how these principles are applied;
from starting substrate to final product. A distinctive feature of this
text are the discussions of the public perception of biotechnology
and the business of biotechnology, which set the science in a broader
context. This comprehensive text is essential reading for all students
and practitioners of biotechnology and for researchers in academia,
research institutes and biotechnology industries.
Colin Ratledge is Emeritus Professor in the Department of Biolog-
ical Sciences at the University of Hull where he has been teaching
and researching for nearly 40 years. He has served on almost all the
major biotechnology committees in the UK, including Chairperson of the
Food Research Grants Board of the Biotechnology and Biological Sciences
Research Council. He also acts as a consultant to many industrial compa-
nies in the UK, Europe and the USA.
Bjørn Kristiansen is the Chief Executive Officer of EU Biotech Con-
sulting in Norway. He is an active member of the European Federation
of Biotechnology (EFB), including co-founder and interim chairperson for
the Section on Biological Engineering Science.
,
, Basic Biotechnology
Third Edition
Edited by
Colin Ratledge
University of Hull, UK
Bjørn Kristiansen
EU Biotech Consulting, Norway
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