Exam (elaborations)
California Food Handlers Test Answers Latest Update 2023(Rated A+) How
- Course
- Institution
How long can foods safely remain in the Danger Zone during preparation? - ANSWERS4 hours Refrigerated chili needs to be reheated quickly and to the proper temperature before hot holding. Which is the correct way to reheat potentially hazardous food? - ANSWERSReheat to 165F or hotter within 2 hou...
[Show more]