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Lutz’s Nutrition and Diet Therapy 7th Edition Mazur Litch Test Bank ISBN: 9780803668140 $17.49
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Lutz’s Nutrition and Diet Therapy 7th Edition Mazur Litch Test Bank ISBN: 9780803668140 Test Bank (Study Questions) to help you better prepare for your exams. Test Bank Directly From The publisher, 100% Verified Answers. COVERS ALL CHAPTERS. Download Immediately After the Order. ISBN: 8140

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  • November 27, 2023
  • 178
  • 2023/2024
  • Exam (elaborations)
  • Questions & answers

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  • lutzs nutrition and diet th
  • lutzs nutrition and diet therapy 7th edition
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Lutz’s Nutrition and Diet Therapy 7th Edition Mazur Litch Test Bank




Test Bank Page 1

, Lutz’s Nutrition and Diet Therapy 7th Edition Mazur Litch Test Bank


Product Description

TEST BANK FOR LUTZ'S NUTRITION AND DIET THERAPY 7TH EDITION BY MAZUR AND LITCH


ISBN-10:0803668147
ISBN-13:9780803668140



Table of Contents

I. The Role of Nutrients in the Human Body

1. Nutrition in Human Health

2. Carbohydrates

3. Fats

4. Protein

5. Energy Balance

6. Vitamins

7. Minerals

8. Water

9. Digestion, Absorption, Metabolism, and Excretion



II. Family and Community Nutrition

10. Life Cycle Nutrition: Pregnancy and Lactation

11. Life Cycle Nutrition: Infancy, Childhood, and Adolescence




Test Bank Page 2

, Lutz’s Nutrition and Diet Therapy 7th Edition Mazur Litch Test Bank



Chapter 1. Nutrition in Human Health



Multiple Choice

Identify the choice that best completes the statement or answers the question.



1. A nurse is leading a seminar with middle school students on healthy food
choices at the community health center every Tuesday. The nurse knows that the
seminar is a form of:


1. Secondary prevention


2. Primary prevention


3. Tertiary prevention


4. Complication prevention




2. A nurse knows that energy nutrients are measured in which of the following
ways?


1. Kilocalories




Test Bank Page 3

, Lutz’s Nutrition and Diet Therapy 7th Edition Mazur Litch Test Bank



2. Proteins


3. Heat (thermal)


4. Electric signals




3. A nurse is caring for a client with Crohn disease. The nurse notes that the
health-care provider has ordered the addition of omega-3 fatty acids to the diet and
omega-3 fatty acid supplement to the medication regimen. The nurse suspects the
health-care provider is applying which process to help this client minimize chronic
inflammation from the disease?


1. Nutrigenetics


2. Epigenetics


3. Nutrigenomics


4. Epigenomics




4. Which is the main focus of the 2015–2020 Dietary Guidelines?


1. Overall eating patterns should be based on personal and cultural choice.


2. Provide simple instructions that promote healthy eating patterns.




Test Bank Page 4

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