Exam (elaborations)
VEN 003 M i d t e r m questions and answers already graded A+| Updated & Verified | 2024
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The term "pomace" refers to - Skin and seeds remaining after pressing "Cap management" in red wine fermentation practice refers to - Manipulating the berry skins to ensure good extraction of pigments and flavors A "carbonated" wine is noticeably fizzy due to which of the following? - Got this wr...
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