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California ServSafe Food Manager Certification Exam Questions with 100% Correct Answers| Verified
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According to the CDC, how many people get food borne illnesses: - - Over 76 million people (1 out of 4 people in the U.S.) become sick due to food-borne illnesses. - Over 325,000 people are hospitalized. - Over 5,000 people die. The food service industry pays an average of ____ for each inciden...
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