CDR RD Exam - Questions and Answers, Complete Solutions

CDR RD Exam - Questions and Answers, Complete An adolescent diagnosed with anorexia nervosa, who is exhibiting growth retardation and skin lesions may also have a deficiency in: A. manganese B. selenium C. cobalt D. zinc To calculate the estimated calorie needs of a patient who is significantly underweight, the dietitian should use the patient's: A. actual BW B. adjusted BW C. desirable BW D. usual BW High doses of which supplement is contraindicated for a client who takes warfarin? A. Kava kava B. Echinacea C. Black cohosh D. Gingko Biloba A primary use of Dietary Reference Intakes is to: A. assess nutrient intakes of at-risk populations B. calculate nutrition requirements C. use for nutrition education D. plan menus for health people Which of the following nutrition outcome indicators is most appropriate for a patient with the assessment parameters as shown below? BMI: 28 Total cholesterol: 263 mg/dl HDL: 41 mg/dl LDL: 139 mg/dl Fasting BG: 129 mg/dl Blood pressure: 136/89 mmHg A. decreased blood pressure level B. consistent CHO intake C. increased fiber intake D. weight loss When a manager updates the director about activities occurring on the patient tray line, he is demonstrating which of the following managerial roles? A. Interpersonal B. Informational C. Decisional D. Technical Which of the following actions would reduce direct expenses in a food service facility? A. reduced rent B. reduced food costs C. increased selling prices D. increase part-time labor Based on the data below, what is the popularity index for chile rellenos? Chicken Fajitas : 30 servings : $1.25 / serving Chicken Rellenos : 65 servings : $0.75 / serving Spanish Rice : 25 servings : $0.65 / serving A. 11% B. 38% C. 49% D. 54% 30 + 65 + 25 = 120 (add up all the servings) 65 / 120 * 100 = 54% (divide chicken rellenos by total number of servings; multiply by 100 to get popularity index) Which of the following sanitizers is most quickly inactivated by the presence of organic contaminants? A. Iodine B. Chlorine C. Hot water D. Quaternary When seeing a client for an initial outpatient appointment, the RD should begin the session by: A. providing the client with written material B. assessing the client's usual calorie intake C. identifying what the client wants to learn D. suggesting ways to improve the client's diet A group of individuals in a weight loss class appear to have a good understanding of what they need to do to lose weight. However, they have difficulty taking the necessary steps. The RD's first step should be to: A. review fast food nutrient information with the participants B. teach the participants about the exchange system C. encourage the participants to share recipes D. help the participants set realistic goals A study is being conducted to evaluate and compare the effectiveness of two different interventions for reducing serum cholesterol levels. Changes in serum cholesterol levels, nutrition knowledge, and attitudes and behaviors regarding the two interventions will be assessed at the beginning and at the end of the study. What is the independent variable in this study? A. serum cholesterol B. Nutrition knowledge C. type of intervention D. nutrition attitudes and behaviors A client's laboratory tests indicate a GFR of 14 mL/min/1.73^2, BUN level of 70 mg/dl, serum potassium 5.9 mEq/L, serum phosphorus 9.6 mg/dl. These values are associated with which of the following conditions? A. Nephrolithiasis B. Nephrotic Syndrome C. End-stage renal disease D. Stage 1 CKD Skinfold thickness measurements are best for assessing which of the following individuals? A. an 18-month-old child with growth failure B. a 36-year-old athlete C. a 54-year-old woman with significant weight loss D. an 82-year-old man with diabetes A 49-year-old overweight woman smokes one PPD of cigarettes, has a BP level of 140/85 mmHG and a medical hx of hypertension and hyperlipidemia. What is the best nutrition intervention for this client?