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NRFSP Safety Manager - Key NUMBERS Exam Questions With 100% Correct Answers
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NRFSP Safety Manager - Key NUMBERS Exam Questions With 100% Correct Answers # of people it takes to be an outbreak - answer2 Temp all reheated food needs to be cooked to - answer165 Fo Tabletop equipment need to be on legs at least --- inches off the table - answer4 Inches Surfaces that are i...
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