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Microbiology Lab 5 (2024/2025 ) A+ grade assured $11.49   Add to cart

Exam (elaborations)

Microbiology Lab 5 (2024/2025 ) A+ grade assured

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  • Course
  • BIO 250L
  • Institution
  • BIO 250L

Microbiology Lab 5 (2024/2025 ) A+ grade assured

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  • April 17, 2024
  • 2
  • 2023/2024
  • Exam (elaborations)
  • Questions & answers
  • bio 250l
  • BIO 250L
  • BIO 250L
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Rosedocs
Microbiology Lab 5

For the media used in the citrate test, what is the only source of carbon for the bacteria? -
ANScitrate

What is the pH indicator for the citrate test and colors is it at the respective pH? -
ANSbromothymol blue; green at pH 6.9 and blue at pH 7.6 and above

What type of inoculation is used for the citrate test? - ANSstreaking

What is used in a hydrolysis reaction? - ANSwater is used to split complex molecules

What are the enzymes that catalyze hydrolytic reactions - ANShydrolytic enzymes

What are the types of hydrolytic enzymes? - ANSintracellular (endoenzyme) extracellular
(exoenzyme)

Starch hydrolysis is done by what type of enzyme? - ANSexoenzyme

Casein hydrolysis is done by what type of enzyme? - ANSexoenzyme

Urea hydrolysis is done by what type of enzyme? - ANSintracellular

Gelatin hydrolysis is done by what type of enzyme? - ANSexoenzyme

Since starch is too large to be used by the cell, what must happen first? - ANSstarch must
be broken down into subunits

What are two types of exoenzymes used for the hydrolysis of starch? - ANSexoenzymes
a-amylase and oligo 1,6-glucosidase

a-amylase is used for branched or unbranched hydrolysis? - ANSunbranched

oligo 1,6-glucosidase is used for unbranched or branched hydrolysis? - ANSbranched

Starch agar media is used to test for what? - ANSproduction of exoenzymes a-amylase and
oligo 1,6-glucosidase

What is an indicator of starch? - ANSiodine

Casein is a predominant protein in what? - ANSmilk, responsible for its white appearence

What is casease? - ANSa protease that hydrolyzes casein

How is urea produced? - ANSby the catabolism of proteins and amino acids

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