Exam (elaborations)
Chapter 8 [Workbook Hartman's Nursing Assistant Care The Basics]Nutrition and Hydration
- Course
- Institution
Protein - ANS Good sources of these are fish,meat, beans, soy products, and cheese Water - ANS Without this, a person can only live a few days Fats - ANS These help the body store energy These add flavor to food and help to absorb certain vitamins - ANS fats They are essenti...
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