Exam (elaborations)
NSC 225 questions & answers rated A+
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NSC 225Starch exchange: breads, grains, cereals, pasta, starchy vegetables, crackers, snacks, beans, peas, lentils - correct answer 15 carbs, 3 protein, 1 fat, 80 calories fruit exchange - correct answer 15 carbs, 60 calories fat free, low fat milk change - correct answer 12 carbs, 8 protein,...
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