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WGU Nutrition D440 Competed Study Guide 2024 Questions & Answers Already Passed!! $16.99   Add to cart

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WGU Nutrition D440 Competed Study Guide 2024 Questions & Answers Already Passed!!

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  • WGU D440
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  • WGU D440

WGU Nutrition D440 Competed Study Guide 2024 Questions & Answers Already Passed!!

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  • August 3, 2024
  • 55
  • 2024/2025
  • Exam (elaborations)
  • Questions & answers
  • wgu d440
  • WGU D440
  • WGU D440
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Prose1
WGU Nutrition D440 Competed Study Guide
b b b b b




1.Underweight: BMI under 18.5 b b b




2.Normal weight: 18.5-24.9 b b




3.Overweight: 25-29.9 b




4.Obese: BMI over 30 b b b




5.Extremely Obese: BMI > 35 b b b b




6.Calculate BMI: weight (kg) / height (m^2) b b b b b b




7.weight management strategies and actions: Management of the eating behav- ior
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b (food diary, where why, how, and how much)
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Promoting physical activity to increase energy output Pursuit
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b of emotional (stress), social, and psychologic health Define
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b problem behavior b




Record and Analyze Baseline Behavior Plan a
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b Behavior Management Strategy
b b




8.How do we assess nutritional status?: Physical appearance (health of eyes and
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b hair)

anthropometric measurements (weight, body composition) b b b b




b biochemical markers (blood lipid levels, iron status)
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9.What is recommended for an infant diet during the first year of life?: Breast-
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1 b/ b55

, WGU Nutrition D440 Competed Study Guide
b b b b b




b feed for at least the first full year of life, and supplement with a vitamin K shot at birth
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b and daily vitamin D drops
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10.What is recommended for a child who is not breastfeeding?: Use iron-forti-
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b fied formula for any infant who is not breastfeeding
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11.What age should water and juice be avoided?: Water and juice are unneces-
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b sary for the breastfed infants during the first 6 months of life
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12.When should you introduce cow's milk?: at the end of the first year. Provide
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b whole milk, not reduced-fat or fat-free milk, until 2 years of age
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13.What allergens should be avoided as first solid foods?: wheat, egg white,
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b citrus juice, and nuts
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14.What should you not give a child under one year of age to avoid botulism
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b toxicity?: Honey and corn syrup b b b b




15.Which foods should be avoided until children are older because they are a
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b choking hazard?: hot dogs, nuts, grapes, carrots, popcorn, cherries, peanut butter,
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b and round candy
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16.What are the energy needs of an infant?: 80-120 calories per kg of body
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b weight

17.What protein source do babies need the first 6 months of life?: breastmilk
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18.What protein sources do babies need after 6 months of life?: Ground turkey,
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2 b/ b55

, WGU Nutrition D440 Competed Study Guide
b b b b b




b chicken, cheese, yogurt, and other dairy products
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3 b/ b55

, WGU Nutrition D440 Competed Study Guide
b b b b b




19.What percent of daily calories are recommended for carbohydrates?: -
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45-65%

20.What percent of daily calories are recommended for fats?: 20-35%
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21.What percent of daily calories are recommended for proteins?: 10-35%
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22.What is needed prenatally for a client?: Folate, Vitamin D, and Choline
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23.What are some risks with teen pregnancy?: increased rates of low birth
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b weight, preterm delivery, and infant mortality.
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24.How many calorie should be added to a diet of a pregnant woman in the
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b first trimester?: none
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25.How many calories should be added to a diet of a pregnant woman in the
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b second trimester?: +300 kcal/day
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26.How many calories should be added to the diet of a pregnant woman in the
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b third trimester?: +500 kcal/day
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27.What is the carb requirement for the diet of a pregnant woman?: Minimum
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b carb req. increases from 130 g/day to 175 g/day. Focus on whole grains, legumes,
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b fruits, and vegetables.
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28.What is the fat requirement for the diet of a pregnant woman?: Minimum fat
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b req. increases from 12 g/d to 13 g/d
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4 b/ b55

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