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Exam 1: NUR1172 / NUR 1172 (Latest 2024 / 2025 Update) Nutritional Principles in Nursing | Review Guide Questions and Verified Answers | 100% Correct | Grade A - Rasmussen $7.99   Add to cart

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Exam 1: NUR1172 / NUR 1172 (Latest 2024 / 2025 Update) Nutritional Principles in Nursing | Review Guide Questions and Verified Answers | 100% Correct | Grade A - Rasmussen

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Exam 1: NUR1172 / NUR 1172 (Latest 2024 / 2025 Update) Nutritional Principles in Nursing | Review Guide Questions and Verified Answers | 100% Correct | Grade A - Rasmussen Question: Dietary Reference Intakes (DRI) provide reference values for use in planning and evaluating diets for which g...

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  • August 6, 2024
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Exam 1: NUR1172 / NUR 1172
(Latest Update)
Nutritional Principles in Nursing |
Review Guide Questions and Verified
Answers | 100% Correct | Grade A -
Rasmussen


Question:
Dietary Reference Intakes (DRI) provide reference values for use in planning
and evaluating diets for which group of people?
Answer:
Healthy people




Question:
what are examples of a complete protein?
Answer:
Eggs, milk, cheese, meat, poultry, and fish

,Question:
What are the building blocks of protein?
Answer:
Amino acids




Question:
What term defines the action of biting, chewing, and breaking up food into
smaller particles?
Answer:
Mastication




Question:
Which of these fats can lower Low-Density Lipoproteins (LDL) ("bad")
cholesterol and decrease the risk of heart disease?
Answer:
Polyunsaturated fat




Question:
Where does the absorption of most nutrients occur?
Answer:
Small intestine

, Question:
What are the three (3) components of digestion that convert food into energy
and body tissue?
Answer:
Digestion
Absorption
Metabolism




Question:
Which component of the Dietary Reference Index looks at the average daily
dietary nutrient intake level that is sufficient to meet the nutrient
requirements of nearly all healthy individuals in a particular life stage and
gender group?
Answer:
Recommended Dietary Allowance (RDA)




Question:
The Adequate Intake (AI) for total daily fiber is based on the amount expected
to lower the risk of which diseases?
Answer:
type 2 diabetes
hypertension
heart disease

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