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PUBLIX DELI KNOWLEDGE TEST EXAM QUESTIONS WITH CORRECT ANSWERS 2024 EDITION/ PROFESSOR VERIFIED/ RATED A+ $16.49   Add to cart

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PUBLIX DELI KNOWLEDGE TEST EXAM QUESTIONS WITH CORRECT ANSWERS 2024 EDITION/ PROFESSOR VERIFIED/ RATED A+

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  • Deli Management
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  • Deli Management

PUBLIX DELI KNOWLEDGE TEST EXAM QUESTIONS WITH CORRECT ANSWERS 2024 EDITION/ PROFESSOR VERIFIED/ RATED A+ hat turns publix hickory smoked turkey pink? - ANSWER Sodium Nitrate What does FIFO stand for? - ANSWER First In First Out Define what the "Danger Zone" is and What Temperatures it range...

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  • August 21, 2024
  • 15
  • 2024/2025
  • Exam (elaborations)
  • Questions & answers
  • Deli Management
  • Deli Management
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PUBLIX DELI KNOWLEDGE TEST EXAM
QUESTIONS WITH CORRECT ANSWERS 2024
EDITION/ PROFESSOR VERIFIED/ RATED A+


What turns publix hickory smoked turkey pink? - ANSWER Sodium Nitrate



What does FIFO stand for? - ANSWER First In First Out



Define what the "Danger Zone" is and What Temperatures it ranges Between - ANSWER The Danger
Zone is the zone of temperatures where bacteria levels grow exponentially and it ranges between 40-140
degrees fahrenheit



What is the difference between merchandise and an ingredient? - ANSWER Merchandise comes in ready
to be sold as is. An ingredient is something you have to prep before you sell it.



What does a 64 oz container hold? - ANSWER Cold pack mix chicken or 20 pc h&s wings



What does a 24 oz M/wave container hold? - ANSWER Cold pack chicken tenders



What is one of the most important things as managers we are supposed to do? - ANSWER Drive sales!!!



What are the day stickers called that we put on the bulk meat? - ANSWER 8 day stickers



How often are we supposed to wash rinse and sanitize the slicers? - ANSWER Every four hours or as
needed



You have six pieces of smoked pepper chicken going out of date in 3 days due to warehouse charts, what
do you do? - ANSWER Demo for the first day and suggestive sell to every customer.

, On the second day drop the price by 25% and make appropriate signs. On the last day before it goes out,
drop the price even further and have your team push it.



What is the proper order of dropping mix chicken in the fryer? - ANSWER Thighs, Breast, Leg, Wing



What do you have to do the thighs before you drop them in the fryer? - ANSWER Pop the bone joint



How long do you have with cold items before bacteria grows exponentially? - ANSWER 4 hours (but we
want to keep the cold chain as quickly as possible)



How long do sub kits get? - ANSWER Day of production (1 day)



When making turkey gng sandwiches what is the order you place it on the bread? - ANSWER Green leaf,
Turkey, Swiss



What is the serving size of Egg, Ham, Tuna, Neptune, Savory Tarragon, Chunky White Chicken, Chicken,
Carrots and Raisins, Cheddar Jack, Sweet Coleslaw, Shredded Coleslaw, salad? - ANSWER 1/2 cup (100g)



What temperature should rotisserie be at when you take them off? - ANSWER 180 degrees fahrenheit



How much should sub kits weigh? - ANSWER 0.38 lbs



What is the serving size on baked beans or cowboy beans? - ANSWER 1/3 cup (100g)



What is the serving size on Southern style, Home-style and Macaroni salads? - ANSWER 3/4 cup (140g)



What is the shelf life on sub rolls? - ANSWER Day of production (1 day)



What is the shelf life of Grab and Go Sandwiches? - ANSWER 2 days

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