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Microbiology Lab Final UTA (ANSWERED)

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  • Course
  • Microbiology
  • Institution
  • Microbiology

5 Implicit I's of Microbiology - CORRECT ANSWER Inoculation Incubation Isolation Inspection Identification Inoculation - CORRECT ANSWER Put bacteria on/in a medium Incubation - CORRECT ANSWER Let it grow at an optimum temperature Isolation - CORRECT ANSWER Separate out individual colonies I...

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  • August 23, 2024
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Microbiology Lab Final UTA (ANSWERED)
5 Implicit I's of Microbiology - CORRECT ANSWER Inoculation

Incubation

Isolation

Inspection

Identification

Inoculation - CORRECT ANSWER Put bacteria on/in a medium

Incubation - CORRECT ANSWER Let it grow at an optimum temperature

Isolation - CORRECT ANSWER Separate out individual colonies

Inspection - CORRECT ANSWER Look at characteristics

Identification - CORRECT ANSWER Identify microbe based on observations

Form - CORRECT ANSWER Shape of the whole colony; First thing we see when we examine a bacterium
under the microscope

Margin - CORRECT ANSWER Edge of colony

Elevation - CORRECT ANSWER Side view

Morphology - CORRECT ANSWER Form, Margins, Elevation, and Pigment Production

Friable - CORRECT ANSWER Crusty growth

Agar Slants - CORRECT ANSWER Used mainly in media cultivation and maintenance of stock cultures.

-Dry, flat, spreading edge, friable, translucent, mucoid/butyrous, and filiform growth

Filiform - CORRECT ANSWER Dense opaque growth with a smooth edge

Bacteria are Defined by? - CORRECT ANSWER Their cellular structure and small size

Pellicle - CORRECT ANSWER Bacteria float on top of medium and produce a type of surface membrane

Sediment - CORRECT ANSWER Bacteria sink to the bottom

Uniform Fine Turbidity (UFT) - CORRECT ANSWER cloudy growth

Flocculent - CORRECT ANSWER Clumping growth

Coccus/Cocci - CORRECT ANSWER Spherical shape, greek for berry



Can occur in chains (streptococci), clusters (staphylococcus), or tetrads (groups of four)

,Bacillus/Bacilli - CORRECT ANSWER Rod shaped, latin for little staff



Rounded, flat tapered ends (fusiform) and can either be motile or non-motile

Spirillum/Spirilli - CORRECT ANSWER Rigid curved or spiral shaped bacteria, latin for little coil

Vibrio - CORRECT ANSWER Gently curved rods

Spriochetes - CORRECT ANSWER Slender, flexible spirals, greek for coil of long hair

Filamentous Bacteria - CORRECT ANSWER Form long multi-nucleated filamentous hyphae that may
branch to produce mycelium

Pleomorphic - CORRECT ANSWER Misc. category

-Many bacterium are variable in shape and cannot be characterized by a single form. Most of these
bacteria assume general rod shapes (different from bacilli) and can assume squares, star shapes, and
cocci-bacilli

Bacterial Smear - CORRECT ANSWER Emulsion of bacteria, spreading bacteria on glass slide



Smear prepared from liquid (broth) or from an agar plate (requires drops of water). Add DI water when
smearing from a plate to the slide but not when smearing broth!



Should not be too thick or thin



Always vortex liquid media beforehand

Why do we stain bacteria? - CORRECT ANSWER Bacteria have same refractive index as water. These allow
cells and internal structures to become more visible

Heat Fixation - CORRECT ANSWER -Heat fix slide only after preparing a bacterial smear

-Pass slide through Bunsen burner flame using a microscopic slide holder

Pros of Heat Fixation - CORRECT ANSWER Kills the bacteria

Fixes bacteria to the slide, ensures against specimen decay over time

Helps with biochemical reactions

Cons of Heat Fixation - CORRECT ANSWER Cell distortion, slide damage, dilution issues

Basic dyes - CORRECT ANSWER Stains bacteria

, Bacteria slightly negative at pH=7

Acidic dyes - CORRECT ANSWER Stains the background

Simple Stain - CORRECT ANSWER Aqueous or alcohol solution of single basic dye

Stains - CORRECT ANSWER Solvent and colored molecule (chromogen + chromophore makes it up)

Chromogen - CORRECT ANSWER Positively charged (forms bond with (-) charged bacterial cell)

Chromophore - CORRECT ANSWER Part of chromogen that gives stain its color

Common Basic Stains - CORRECT ANSWER Methlyene blue, Crystal Violet, Safranin (these are cationic,
stain acidic structures)

Basic Stains - CORRECT ANSWER Apply to heat fixed specimens

Gram Stain - CORRECT ANSWER A differential stain used to detect difference within or between cells;
differentiates G- and G+



Utilizes:

Crystal Violet: primary stain, 1 min

Gram's Iodine: mordant, 1 min

95% Ethanol: decolorizer, quick less than 15 sec

Safranin: counterstain, 1 min



Named after Hans Christian Gram, 1st test performed when identifying unknown bacteria; variability
exists due to bacterial cell wall response to dyes

Gram Positive - CORRECT ANSWER Have thicker peptidoglycan

Will retain primary stain of crystal violet (stain purple) because they have thick PG that traps the dye
among its high degree of teichoic acid crosslinks

Gram Negative - CORRECT ANSWER Have thin peptidoglycan and outer membrane LPS and a higher lipid
content that is targeted by the alcohol/acetone decolorizer and makes the cell's outer layers more
porous; they are unable to retain CV primary stain

Gram Variable Bacteria - CORRECT ANSWER Actinomyces, Arthrobacter, Bacillus-Butyrivibrio Clostridium
group, Corynebacterium, and Mycobacterium

LPS of G- bacteria - CORRECT ANSWER Outermost layer of G- cell walls, pyrogenic, causes endotoxic
shock

Composition:

Lipid A- endotoxin, causes fever and shock

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