Abby picks up a salad at the campus food court after class everyday before dashing off to
her part-time job. Which of the following most likely drives Abby's food choices?
o :## her busy schedule
What aspect of food choices is particularly important for healthcare professionals who help
other...
BIOL 235 - EXAM 1 Questions and Correct
Answers & Latest Updated
Abby picks up a salad at the campus food court after class everyday before dashing off to
her part-time job. Which of the following most likely drives Abby's food choices?
o :## her busy schedule
What aspect of food choices is particularly important for healthcare professionals who help
others plan healthy diets?
o :## cultural competence
which dietary standard is set at a level that meets the needs of practically all healthy
people?
o :## RDA
which factors affects nutrient levels in food?
o :## -ripeness when harvested
-plant variety
-food processing
A measure of the nutrient a food provides relative to the energy it provides is known as
_______.
o :## nutrient density
Master01: DO NOT COPY AND PASTE!! August 25, 2024 Latest Update
, 2|Page: 2024/2025 Grade A+
A food label ingredient list reads in the following order: wheat flour, soybean oil, sugar, oat
fiber, sea salt. What item would be found in the smallest amount in this food?
o :## sea salt
Which is the title given to a person who has a minimum of a bachelor's degree from an
accredited university, has completed a supervised internship, and has passed a national
examination administered by the Academy of Nutrition and Dietetics?
o :## registered dietitian
Which of the following roles do nutrients preform in the body?
o :## -nutrients provide energy
-nutrients facilitate metabolism
-nutrients provide structure for bones, muscles, and other tissues
A slice of whole grain bread contains 1 gram of fat, 18 grams of carbohydrates, and 4 grams
of protein. How many kilocalories does it contain?
o :## 97 kilocalories
nutrition is ___________.
o :## The study of nutrients and other components of foods and their effect on body function
and health
which of the following produces toxins that may have cause foodborne illness?
o :## bacteria
Master01: DO NOT COPY AND PASTE!! August 25, 2024 Latest Update
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