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National Registry of Food Safety Professionals (NRFSP) Exam Questions and Answers 100% Correct $7.99   Add to cart

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National Registry of Food Safety Professionals (NRFSP) Exam Questions and Answers 100% Correct

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National Registry of Food Safety Professionals (NRFSP) Exam Questions and Answers 100% Correct Outbreak Two or more cases that have been confirmed by a lab. CDC (Center for Disease Control & Prevention) Responsible at the national level for developing and applying disease prevention and con...

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  • August 26, 2024
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National Registry of Food Safety
Professionals (NRFSP) Exam Questions and
Answers 100% Correct
Outbreak ✔✔Two or more cases that have been confirmed by a lab.


CDC (Center for Disease Control & Prevention) ✔✔Responsible at the national

level for


developing and applying disease prevention and control, and for developing

environmental


health, health promotion, and health education policies and activities designed

to improve the


health of people in the US.


The US PHS (Public Health Service) ✔✔Responsible for protecting, promoting,

and advancing


the health and safety of the nation.


Food Safety and Inspection Service (FSIS) ✔✔Responsible for ensuring that the

nation's

, National Registry of Food Safety
Professionals (NRFSP) Exam Questions and
Answers 100% Correct
commercial supply of meat, poultry and egg products are safe, wholesome, and

correctly labeled


and packaged.


Person In Charge (PIC) ✔✔The individual present at a food establishment who is

responsible for

the operation at the time of an inspection.


Because they are required by their employer and they are required by the local

board of health to


become knowledgeable in the prevention of foodborne illness ✔✔Many people

attend Food


Protection classes because:


ALL:


- Customers becoming violently ill, possibly dying


- Lawsuits

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