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NR 224 Nutrition Review Questions and Correct Answers
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  • NUR 224
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  • NUR 224

What causes 85% of peptic ulcers? H. Pylori Pts should avoid foods with high acidity, caffeine and milk Negative nitrogen balance associated with burns, infections, fever, trauma and starvation What sort of nitrogen balance is required for growth? positive Basal metabolism energy needed to keep...

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  • August 28, 2024
  • 3
  • 2024/2025
  • Exam (elaborations)
  • Questions & answers

Subjects

  • nr 224 nutrition review questions and correct answ
  • what causes 85 of peptic ulcers h pylori pts s
  • negative nitrogen balance associated with burns

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  • NUR 224
  • NUR 224

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NR 224 Nutrition Review Questions and
Correct Answers
What causes 85% of peptic ulcers? ✅H. Pylori

Pts should avoid foods with high acidity, caffeine and milk

Negative nitrogen balance ✅associated with burns, infections, fever, trauma and
starvation

What sort of nitrogen balance is required for growth? ✅positive

Basal metabolism ✅energy needed to keep body going

What increase BMR? ✅growth
Fever
Stress
Extreme temps
Elevated thyroid levels

Glycogenolysis ✅catabolism of glycogen into glucose, water and CO2

Glycogenesis ✅anabolism of glucose into glycogen for storage

Gluconegenesis ✅catabolism of amino acids and glycerol into glucose for energy

Perfect of fat in diet ✅< 30%
(< 10% saturated fats)

Signs of malnutrition ✅dull, sparse hair from protein deficiency

Inflammation of the tongue from niacin, B6 or riboflavin deficiency

Spongy bleeding gums from vitamin C deficiency

When feeding pt with dysphagia ✅place food on unaffected side of mouth

Aspirations precautions ✅using a penlight and/or tongue blade, inspect the mouth for
pockets of food

Elevate the HOB so hips are flexed at a 90 degree angle and head is slightly forward

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