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WGU Nutrition D440 Competed Study Guide 2024 Questions & Answers Already Passed!!
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WGU Nutrition D440 Competed Study Guide 2024 Questions & Answers Already Passed!!
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Health and nutrition D440 OA prep a a a a aStudyaonlineaatahttps://quizlet.com/_ekdtw8
1. Provide oral supplements: Compromised nutrition during chemotherapy can co
a a a a a a a a
ntribute to an increased risk of infection and other problems. Which actions wouldthe n
a a a a a a a a a a a a a a
urse take to offset nutritional deficiencies?
a a a a a
2. Nutritional supplements between meals.: A client with stomach cancer ex- a a a a a a a a a
apresses a lack of interest in food and consumes only small amounts. Which nursingint
a a a a a a a a a a a a a a
ervention is best for meeting the dietary needs for this client?a a a a a a a a a a
3. Asking the parent to visit at mealtimes.: Which is the best nursing interventionto
a a a a a a a a a a a a a a
support a hospitalized child's nutrition who is apathetic toward eating?
a a a a a a a a a
4. Foods that meet basic nutrtional needs.: The nurse observes that an older clien
a a a a a a a a a a a a
t seldom eats the meat on the meal trays.The nurse discusses this observationwith the
a a a a a a a a a a a a a a a
client and the client states I only eat meat once a week because old peopledon't need
a a a a a a a a a a a a a a a a a
protein every day. Which need would the nurse address in her or his reply?
a a a a a a a a a a a a a
5. Will meet the client's nutritional needs without causing the discomfort preci
a a a a a a a a a a
pitated by eating.: A client is admitted to the hospital with a diagnosis of acutepancreat
a a a a a a a a a a a a a a a
itis. The health care provider's prescriptions include nothing by mouth andtotal parent
a a a a a a a a a a a a
eral nutrition (NPN). The nurse explains that the TPN therapy provides which benefit
a a a a a a a a a a a a
?
6. Carrots Le a
afy greens a
Cantaloupe: The nurse is providing education about excellent food sources of vita a a a a a a a a a a a
min A for a client who is deficient in this vitamin. Which foods would the nurseinclud
a a a a a a a a a a a a a a a a
e in the teaching?
a a a
7. The nutritional composition of the diet places herself and the fetus at risk.: T
a a a a a a a a a a a a a
he nutrition of an adolescent client at 10 weeks' gestation indicates that herdietary int
a a a a a a a a a a a a a a
ake consists mainly of soft drinks, candy, French fries, and potato chips.Which reaso
a a a a a a a a a a a a a
n indicates why this diet is inadequate?
a a a a a a
8. Blood glucose: Which indicator of client status is important for the nurse to assesin
a a a a a a a a a a a a a a a
a client receiving TPN?
a a a
9. Perform a nutrition assessment: Which is the first action of the nurse when apa
a a a a a a a a a a a a a a
rent expresses concern about a child's diet?
a a a a a a
10. A client with severe malabsorption disorder.: After assessing several clients,th
a a a a a a a a a a
e nurse would determine which client will require parenteral nutrition?
a a a a a a a a a
11. The client has hypothyroidism.: The primary health care provider instructs thecli
a a a a a a a a a a a
ent to increase their intake of seafood and protein in the diet.Which rationale wouldprom
a a a a a a a a a a a a a a a
pt this instruction?
a a
12. Regular diet with vitamins and minerals.: Which type of diet would the nurseex a a a a a a a a a a a a a
pect the primary health care provider to prescribe for a client diagnosed with rheumat
a a a a a a a a a a a a a
oid arthritis? a
1a/a9
, Health and nutrition D440 OA prep a a a a a
Studyaonlineaatahttps://quizlet.com/_ekdtw8
13. I should lose at least half a pound to a pound each week.
a a a a a a a a a a a a
I'll make sure to eat foods meeting my daily nutritional requirement.
a a a a a a a a a a
I should stay away from unhealthy foods between meals and after dinner.: Afterthe
a a a a a a a a a a a a a
nurse teaches a client, who is obese, measure to calculate the BMI which clientstate
a a a a a a a a a a a a a a a
ment indicates effective learning?
a a a
14. Demonstrating how to test capillary glucose levels.: Which information w a a a a a a a a a
ould the nurse include in the teaching plan for a client who will receive TPN athom
a a a a a a a a a a a a a a a a
e?
15. Adherence to nutritional guidelines after surgery. a a a a a a
BMI of at least 40 with severe obesity.
a a a a a a a
Ability to give informed consent to surgery.: Which criteria for bariatric surgeryw
a a a a a a a a a a a a
ould a nurse explain to an adolescent who expresses a desire to undergo the proced
a a a a a a a a a a a a a a
ure?
16. The adolescent has an increased need for calories.
a a a a a a a
The adolescent needs to consume iron in the diet on a daily basis.
a a a a a a a a a a a a
The adolescent's need for nutrition is better by physiological age than chrono-
a a a a a a a a a a a
logical age.: Which information would the nurse include when teaching a group ofpa
a a a a a a a a a a a a a a
rents about the developmental needs of adolescents?
a a a a a a
17. Monitor for hydration. a a a
Monitor weight daily. a a
Monitor vital signs every 4 hours. Di a a a a a a
scard any solution after 24 hours. a a a a a
Check the expiration date of the solution before administration.: Which actionw
a a a a a a a a a a a
ould the nurse take when a client is receiving TPN?
a a a a a a a a a
18. Stay with the client during meals.: Which action for nutritional needs would th
a a a a a a a a a a a a
e nurse take for a depressed client who has been sitting alone in a chair most ofthe d
a a a a a a a a a a a a a a a a a a
ay and displays no interest in eating?
a a a a a a
19. Refer the client to a dietician to help plan her daily menu.: Which action woul
a a a a a a a a a a a a a a
d the nurse plan to ensure optimal nutrition during the pregnancy for the clientwho ma
a a a a a a a a a a a a a a a
intains a vegetarian diet? a a a
20. I need to give more than 24 oz of milk per day.
a a a a a a a a a a a
I should provide more calories from fats than proteins.: The nurse is educatinga g
a a a a a a a a a a a a a a
roup d mothers about the nutritional needs of toddlers.Which of these statementsmade
a a a a a a a a a a a a a a
by a mother indicate the need for further teaching?
a a a a a a a a
21. Monitor the client for signs of electrolyte imbalance.: A client with hyper-a a a a a a a a a a a
emesis gravidarum is receiving rehydration infusion therapy at home. Which is thepr
a a a a a a a a a a a a a
iority nursing activity for the home health nurse?
a a a a a a a
22. Fatigue
Secondary amenorrhea: Which common characteristic would the nurse recognize a a a a a a a a
2a/a9
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