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Outback Menu Test with correct Answers $11.99   Add to cart

Exam (elaborations)

Outback Menu Test with correct Answers

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  • Course
  • Outback Menu
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  • Outback Menu

Exam of 10 pages for the course Outback Menu at Outback Menu (Outback Menu Test)

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  • August 30, 2024
  • 10
  • 2024/2025
  • Exam (elaborations)
  • Questions & answers
  • Outback Menu
  • Outback Menu
avatar-seller
millyphilip
Outback Menu Test

Bloomin' Onion - Answer -Appetizer. A colossal onion, breaded and fried, served with
mayonnaise and horseraddish sauce. Breaded, fried, and made to order. Cut using
Gloria and soaked in ice over 24 hours to bloom.

Alice Springs Chicken Quesadilla - Answer -Appetizer. Wood fire grilled chicken breast,
bacon, honey mustard, sauteed mushrooms, Monterey Jack and Cheddar cheese in a
flour tortilla. Made to order, customer can remove any ingredients. Served with honey
mustard for dipping, 8 pieces. Mission flour tortillas.

Wings - Answer -Appetizer. One pound of fresh chicken, breaded and fried. Served with
celery and blue cheese dressing. Drummetes and wings, celery cut fresh in house. Use
St. Clemon's Green Island Danish Blue Cheese.

Aussie Cheese Fries - Answer -Appetizer. Seasoned french fries topped with Monterrey
and Chedder Jack cheese, and chopped bacon. Served with spicy ranch dressing and a
spoon, small size available. Cayenne pepper in ranch dressing and cheese is cut from
40 pound blocks.

Seared Peppered Ahi - Answer -Appetizer. Sashimi style tuna seared rare and placed
atop Asian slaw. Served with creamy ginger soy sauce. Served cold, 10 slices. Caught
by handline in Pacific ocean, naturally under 600 calories, Gluten Free if without
dressing.

Coconut Shrimp - Answer -Appetizer. 8 large shrimp dipped in beer batter, rolled in
coconut then fried. Served with creole orange marmalade. Forsters in the beer batter;
Orange marmalade made in house with creole horseradish and mustard; made fresh to
order.

Crab and Avocado Stack - Answer -Appetizer. Avocado salad and marinated crab meat
topped with chopped tomato basil and wasabi vinagrette; served with white tortilla corn
chips; fresh lime juice, onions, and cilantro; naturally under 600 calories.

Foster's Beer Cheese Fondue - Answer -Appetizer. Warm fondue roasted Cheddar and
smoked Gouda cheese with Foster's beer and 4 soft pretzels. Tabasco sauce, cream
cheese, and heavy cream in fondue. Extra pretzel sticks upon request at no charge.

, Aussie Signature Sampler - Answer -Appetizer. Bloomin Onion petals served with
bloom sauce, 6 Mac and Cheese bites (Macaroni, mozarrella, asiago, parmesan, and
spices, deep fried) with house-made ranch dressing; sampler sized portion of Aussie
Cheese Fries.

Chicken Caesar Salad - Answer -Soup/Salad. Thinly sliced 5 oz chicken breast served
on top of traditional caesar salad. Real anchovies in caesar dressing. Use hearts of
romain lettuce, chicken is fresh never frozen. Croutons are baked fresh daily; Gluten
free without croutons/mixed separately. Under 600 calories.

Shrimm Caesar Salad - Answer -Soup/Salad. 8 seasoned and wood fired shrimp served
on top of traditional caesar salad. Real anchovies in caesar dressing. Use hearts of
romain lettuce, chicken is fresh never frozen. Croutons are baked fresh daily; Gluten
free without croutons/mixed separately. Under 600 calories.

Steakhouse Salad - Answer -Soup/Salad. 5 oz seasoned, seared, and sliced sirloin
(classic seasoned and seared) cooked to order on top of mixed greens, Aussie Crunch
(fried angel hair pasta), tomatoes, red onions, cinnamon pecans, blue cheese crumbles
and tossed in Danish Blue Cheese Vinaigrette. Gluten free without Aussie
Crunch/mixed separately.

Aussie Chicken Cobb Salad: Crispy Chicken - Answer -Soup/Salad. 3 sliced crispy
chicken fingers served atop greens with diced eggs, bacon, shredded Monterrey jack
and cheddar cheese, grape tomatoes, croutons, and your choice of dressing. Iceberg
lettuce, romaine, and Napa cabbage; salad mix cut fresh daily.

Aussie Chicken Cobb Salad: Woodfired Grill - Answer -Soup/Salad. 5 oz wood grilled
chicken breast served atop greens with diced eggs, bacon, shredded Monterrey jack
and cheddar cheese, grape tomatoes, croutons, and your choice of dressing. Gluten
free if without croutons and a gluten-free dressing.

Sesame Salad: Ahi Tuna - Answer -Soup/Salad. Mixed greens tossed in sesame
vinaigrette topped with 10 ahi slices, cilantro, sliced almonds, sesame seeds, and red
bell peppers. Sesame vinaigrette is homemade with sugar, rice vinegar, apple cider
vinegar, garlic, shallots, siracha, soy, sesame oil and vegetable oil. Naturally under 600
calories.

Sesame Salad: Woodfired Chicken - Answer -Soup/Salad. Mixed greens tossed in
sesame vinaigrette topped with 5 oz grilled chicken, cilantro, sliced almonds, sesame
seeds, and red bell peppers. Naturally under 600 calories.

Sesame Salad: Salmon - Answer -Soup/Salad. Mixed greens tossed in sesame
vinaigrette topped with 7 oz woodfire grilled salmon, cilantro, sliced almonds, sesame
seeds, and red bell peppers.

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