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Zaxby's Certification Exam – BOH Practice Questions and Answers | Graded A+ $9.99   Add to cart

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Zaxby's Certification Exam – BOH Practice Questions and Answers | Graded A+

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Zaxby's Certification Exam – BOH Practice Questions and Answers | Graded A+ Which of the following solutions is used to fill the dish washing sink compartment? - Answer️️ -Dishwashing solution Washed and sanitized dishes must be: - Answer️️ -Stacked on the rack to air dry What color...

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  • August 30, 2024
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©SOPHIABENNETT@2024-2025 Monday, August 26, 2024 6:09 AM



Zaxby's Certification Exam – BOH Practice
Questions and Answers | Graded A+

Which of the following solutions is used to fill the dish washing sink
compartment? - Answer✔️✔️-Dishwashing solution

Washed and sanitized dishes must be: - Answer✔️✔️-Stacked on the rack to
air dry

What color is the bucket used for holding the premix quaternary sanitizer
water? - Answer✔️✔️-Red

All dishes and smallwares are washed and rinsed in the same sink
compartment. - Answer✔️✔️-False

When do you activate the cook timer when cooking tenders? - Answer✔️✔️-
After dropping all tenders

How many scoops of breader do you place in the white protein-dedicated
bus tub during station set up? - Answer✔️✔️-4 scoops

Fried fillets should be agitated in the milk wash by lifting and lowering the
draining basket once. - Answer✔️✔️-False. It should be lifted and lowered
more than once.

How long should Chicken Fingerz be drained after you finish cooking
them? - Answer✔️✔️-15 seconds




1

, ©SOPHIABENNETT@2024-2025 Monday, August 26, 2024 6:09 AM


How many scoops of breader are added to the in-use breader tub after
sifting? - Answer✔️✔️-1 scoop

How many scoops of breader are added to the in-use breader tub after
sifting? - Answer✔️✔️-15 seconds

How long do you fold 20 tenders in the breader prior to placing them in
even piles on the red tray? - Answer✔️✔️-10 seconds

Chicken Fingerz must reach an internal temperature of ______ °F for 15
seconds to be thoroughly cooked. - Answer✔️✔️-165 degrees

How do you remove excess breader from tenders? - Answer✔️✔️-Hold 1
tender by its center and gently shake it. Then, use a quick snapping motion
of the wrist to toss it to the other hand.

What is the maximum number of fried fillets that can be transferred into
the half pan of milk wash? - Answer✔️✔️-8

What is the maximum number of tenders you can drop in one fryer basket?
- Answer✔️✔️-20

Excess breader is removed from the fried fillet by: - Answer✔️✔️-Using a
quick snapping motion to transfer from one hand into the center of your
other hand

When dropping breaded tenders into the fryer basket, _________ to allow
for even cooking of the tenders. - Answer✔️✔️-Alternate where tenders are
dropped within the fryer basket


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