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Outback Steakhouse Menu Test with correct Answers
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Outback Steakhouse Menu Test with correct Answers
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Outback Steakhouse Menu Test withcorrect Answers
Bloomin' Onion (BLOOM) - Answer -A colossal onion, breaded and fried, served with a
spicy mayo horseradish sauce (bloom sauce).
Aussie Cheese Fries (CHEESE) - Answer -Seasoned French fries, topped with melted
Monterey Jack & Cheddar cheese and chopped bacon with house-made ranch dressing
Kookaburra Wings (WINGS MILD, MED OR HOT) - Answer -One pound of fresh
chicken wings tossed in our secret spices, fried and served with our Blue Cheese
dressing and celery. Choose mild, medium or hot.
Sydney Shrooms (SYDNEY SHROOMS) - Answer -Lightly battered and fried
mushrooms served with house-made ranch dressing.
Three Cheese Steak Dip (CHEESE STEAK DIP) - Answer -Blend of steak, Gouda,
Parmesan and Jack cheeses, red bell peppers and onions. Served with tortilla chips for
dipping.
Gold Coast Coconut Shrimp (COCO) - Answer -8 large prawns, hand-dipped in batter,
rolled in coconut and fried golden. Paired with Creole marmalade.
Grilled Shrimp on the Barbie (GSB) - Answer -8 seasoned shrimp with a special blend
of herbs and spices then flame grilled. Served with Outback's own garlic toast and
classic remoulade sauce.
Seared Ahi Tuna (AHI APP) - Answer -Sashimi grade tuna, seared rare with garlic
pepper seasoning. Served over a bed of chopped salad mix and crispy noodles.
Drizzled with creamy soy ginger sauce and served with a side of soy, ginger, and
wasabi.
Mac & Cheese Bites (8 MAC & CHZ BITES) - Answer -Eight golden bites filled with
macaroni, Asiago, Mozzarella and Parmesan cheese. Served with house-made ranch
dressing.
, Bloomin' Fried Shrimp (BLOOM SHRIMP) - Answer -Hand breaded shrimp with our
famous Bloomin' Onion spices and cooked until golden brown and served with our spicy
signature bloom sauce.
What are three signature Aussie-Tizers? - Answer -Bloomin' Onion, Cheese Fries,
Coconut Shrimp, GSB
What Aussie-Tizer would you suggest to Guests that have never dined at Outback? -
Answer -Bloomin' Onion
What is your favorite Aussie-Tizer and why? - Answer -Answer may vary
House Salad (SAL) - Answer -Mixed lettuce mix (romaine and iceberg), dressing of
choice, Monterey Jack and cheddar cheese, cucumbers, tomatoes, red onions, and
croutons.
Caesar Salad (CEASAR) - Answer -Romaine lettuce and croutons tossed with
traditional caesar dressing. Topped with freshly grated parmesan cheese.
Blue Cheese Pecan Chopped Salad (CHOP SAL) - Answer -Chopped style mixed
greens with shredded carrots, red cabbage, green onions, cinnamon pecans and Aussie
Crunch all tossed with Blue Cheese vinaigrette and topped with Blue Cheese crumbles.
Creamy Potato Soup (CUP POT, BOWL POT) - Answer -Homemade creamy baked
potato soup topped with bacon, green onions, Monterey Jack, and Cheddar Cheese.
French Onion Soup (FO) - Answer -A traditional French Onion soup with caramelized
onions topped with a Holland Rusk and melted Provolone cheese. Garnished with
parsley.
Brisbane Caesar Salad (5 CHK C-SAL, SHRIMP C-SAL) - Answer -Choice of...
Chicken thinly sliced 5 oz. char-grilled chicken breast
Shrimp: 8 seasoned and char-grilled shrimp
served atop a large portion of Caesar Salad
Aussie Cobb Salad (COBB SAL) - Answer -Choice of... CRISPY: 3 sliced chicken
fingers GRILLED: thinly sliced 5 oz. char-grilled chicken breast ... served atop a mixture
of greens with diced eggs. chopped bacon, shredded Monterey Jack and Cheddar
cheese, grape tomatoes, and croutons drizzled with your choice of dressing.
Steakhouse Salad (STKHS SAL) - Answer -5 oz. seasoned, seared & sliced Sirloin,
served atop chopped style mixed greens with shredded carrots, red cabbage, cinnamon
pecans, red onions, grape tomatoes, Blue cheese crumbles and Aussie crunch all
tossed with Blue cheese vinaigrette
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