Outback Menu Test Review Exam
Questions with Correct Answers
Grilled Shrimp on the Barbie (GSB) - Answer-Six shrimp seasoned and wood-fire
grilled. Served atop a romaine lettuce spear with freshly made remoulade sauce
(mayonnaise mustard herb sauce)
Bloomin' Onion (BLOOM) - Answer-A colossal onion, breaded and deep fried, served
with a mayonnaise horseradish sauce
Kookuburra Wings/ Wings (WINGS MILD/MED/HOT) - Answer-One pound of fresh
chicken wings breaded and deep fried, served with celery and homemade Danish Blue
Cheese dressing
Aussie Cheese Fries (CHEESE and 1/2 CHEESE) - Answer-Seasoned french fries
topped with Monterey Jack and Cheddar cheeses, and bacon. Served with spicy ranch
dressing. Full portion and half portion available
Alice Springs Chicken Quesadillas (QUE ALICE) - Answer-Wood-fire grilled chicken
breast, bacon, honey mustard sauce, sauteed mushrooms, Monterey Jack and Cheddar
cheeses in a flour tortila, grilled to a crispy perfection. Served with honey mustard for
dipping. Regular and half size available
Coconut Shrimp (COCO) - Answer-Six large prawns dipped in beer batter and coconut
and fried. Served with Creole-marmalade sauce
Seared Ahi Tuna (AHI APP and 1/2 AHI APP) - Answer-The Saku Block Ahi is the
center portion or heart of the loin, also the most desirable. This Sashimi-style Yellow Fin
Tuna is crusted in garlic pepper and seared in soybean/sesame oil, thinly sliced and
served on top of romaine spears. Served with sides of homemade soy dressing and
wasabi vinagirette. (Served cold) Regular-10 slices, 1/2 order- 5 peices
Tassie's Buffalo Strips (TAZ) - Answer-6 oz of fresh, moist chicken strips, coated with
seasoned flour, battered then fried golden brown and tossed in a tangy buffalo sauce.
Served with celery and Danish blu cheese dressing. (Offer Tabasco sauce)
Walkabout Soup of the Day Creamy Onion (CUP/ONION, BOWL/ONION) - Answer-
Homemade creamy onion/cheese soup topped with Monterey Jack and Cheddar
cheese
Walkabout Soup of the Day Baked Potato (CUP/POT, BOWL/POT) - Answer-
Homemade creamy baked potato soup topped with bacon, chives, and Monterey Jack
and Cheddar cheeses
, Walkabout Soup of the Day Creamy Broccoli (CUP/BROC, BOWL/BROC) - Answer-
Homemade creamy broccoli/cheese soup topped with Monterey Jack and Cheddar
cheeses
Walkabout Soup of the Day Chicken Tortilla (CUP/CHX, BOWL/CHX) - Answer-
Homemade Mexican style siup with chicken and vegetables topped with Monterey Jack
and Cheddar cheeses, tortilla strips, cilantro, and a lime wedge on the side
Walkabout Soup of the Day Clam Chowder (CUP/CLAM, BOWL/CLAM) - Answer-A
zesty authentic white New England clam chowder made with carrots, onions, celery an
bacon. Oyster crackers served on the side.
French Onion Soup (FO) - Answer-Made with our world famous onions, topped with
Holland rusk biscuit and melted provolone cheese
Queensland Salad (QSAL) - Answer-A heaping scoop of freshly mixed chicken salad
placed atop mixed greens, chopped hardboiled eggs, chopped bacon, vine ripened
tomatoes, toasted almonds, shredded Monterey Jack and Cheddar cheeses, and
croutons served with choice of housemade dressing
Filet Wedge Salad (ROAST WEDGE SAL) - Answer-Tender sliced slow roasted filet
(cooked medium) with cool, crisp wedge of fresh iceburg lettuce, blue cheese dressing,
grape tomatoes, red onions, bacon, blue cheese crumbles, drizzled with a balsamic
glaze
Chicken or Shrimp Caesar Salad (SHRIMP C-SAL, 8 CHX C-SAL) - Answer-5 wood-fire
grilled shrimp, or an 8 oz portion of seasoned and wood-fire grilled chicken breast
served on top of a generous portion of our traditional Caesar Salad
Alice Springs Chicken (ALICE) - Answer-An 8 oz wood-fire grilled chicken breast
smothered in honey mustard, bacon, spicy mushrooms, and Monterey Jack and
Cheddar cheeses. Served with a side of honey mustard and Aussie fries
Grilled Chicken On The Barbie (CHICKEN) - Answer-A fresh 8 oz seasoned and wood-
fire grilled chicken breast served with a side of tangy BBQ sauce, and fresh seasonal
veggies
Light Style Chicken On The Barbie (LS CHICKEN) - Answer-Chicken no butter, veggies
no butter, BBQ sauce
Baby Back Ribs (RIBS, 1/2 RIBS) - Answer-A full or half rack of baby back pork ribs
seasoned, smoked, and finished on the wood-fire grill and brushed with BBQ sauce.
Served with Aussie fries.
