Exam Review Questions Chapter 4 - infection Contro
Exam Review Questions Chapter 4 - infection Contro
Exam Review Questions Chapter 4 - infection Contro
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Exam Review Questions Chapter 4 -
infection Control: Principles and
Practices Exam/87 Q’s and A’s
1. Federal and state agencies regulate the practice of barbering. State
agencies ______________________.
A. Set guidelines for use of equipment
B. Regulate licensing
C. Set guidelines for manufacturing
D. Monitor safety in the workplace - -B. Regulate licensing
Pg57
-2. On a safety Data Sheet, what category would include routes of exposure,
related symptoms, and acute and chronic effects?
A. Physical and chemical properties
B. Ecological information
C. Toxicology information
D. Stability and reactivity - -C. Toxicology information
Pg59
-3. What standards address issues relating to your right to know about any
potentially hazardous ingredients contained in the products and how to avoid
these hazards?
A. OSHA standards
B. CDC standards
C. EPA standards
D. SDS standards - -A. OSHA standards
Pg58
-4. __________________ establish specific standards of conduct and can be
changed or updated frequently.
A. Regulations
B. Laws
C. Statues
D. Rules - -D. Rules
Pg62
, -5. Ignorance of the law is not an acceptable reason or excuse for
______________________.
A. Potential hazards
B. Misinformation
C. Noncompliance
D. Irresponsibility - -C. Noncompliance
Pg62
-6. What agency registers all types of disinfectants sold and used in the
United States?
A. The CDC
B. OSHA
C. U.S. Department of Labor
D. The EPA - -D. The EPA
Pg60
-7. Laws are written by ___________________.
A. State boards
B. Federal and state legislatures
C. Regulatory agencies
D. Health departments - -B. Federal and state legislatures
Pg62
-8. Which of the following are chemical products that destroy most bacteria,
fungi, and viruses on surfaces.
A. Disinfectants
B. Sanitizers
C. Cleanser
D. Sterilizers - -A. Disinfectants
Pg60
-9. Both federal and state laws require that manufactures supply a(n)
____________________ for all chemical products manufactured and sold.
A. Globally Harmonized System of Classification and Labeling of Chemical
System
B. EPA list
, C. Safety Data Sheet
D. Hazard Communication Standard - -C. Safety Data Sheet
Pg58
-10. Tuberculocidal disinfectants are often referred to as
________________________.
A. No pathogenic
B. Quarts
C. Single-use
D. Phenolics - -D. Phenolics
Pg60
-11. Disinfection is not effective against ________________________.
A. Bacterial spores
B. Bacteria
C. Viruses
D. Molds - -A. Bacterial spores
Pg63
-12. What type of bacteria are harmful micro-organisms that can cause
disease or infection in humans when they invade the body?
A. Nonpathogenic
B. Pathogenic
C. Infectious
D. Parasitic - -B. Pathogenic
Pg64
-13. What type of bacteria are pus-forming and grow in clusters like bunches
of grapes?
A. Cocci
B. Diplococci
C. Staphylococci
D. Streptococci - -C. Staphylococci
Pg65
-14. Diplococci are spherical bacteria that grow in pairs and cause diseases
such as _____________________.
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