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Summary Classification of Ichthyology

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Ichthyology is the scientific study of fish, focusing on their classification based on characteristics and evolutionary relationships. It follows a hierarchical system with taxonomic ranks, including domain, kingdom, phylum, subphylum, class, order, family, genus, and species. Fish species are clas...

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  • September 20, 2024
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Classification of Ichthyology:
Ichthyology, the scientific study of fish, involves the
classification of fish species based on their characteristics and
evolutionary relationships. The classification of fish follows a
hierarchical system, with various taxonomic ranks used to
organize and categorize different fish species. The primary
taxonomic ranks used in ichthyology are as follows:

1. Domain: The highest taxonomic rank, which separates all
living organisms into three domains—Bacteria, Archaea, and
Eukarya. Fish belong to the domain Eukarya, which includes all
organisms with cells containing a true nucleus.

2. Kingdom: Within the domain Eukarya, fish belong to the
kingdom Animalia (animals), as they are multicellular,
heterotrophic organisms.

3. Phylum: Fish are classified into the phylum Chordata. This
phylum includes all animals that possess a notochord (a flexible
rod-like structure), a dorsal nerve cord, pharyngeal gill slits, and
a post-anal tail at some point in their life cycle.

4. Subphylum: Within Chordata, fish are further categorized into
the subphylum Vertebrata, as they have a vertebral column or
backbone.

5. Class: The class is a significant taxonomic rank in
ichthyology, and it is where the diversity of fish species
becomes apparent. There are several classes of fish, including:

- Class Agnatha: Jawless fish, such as lampreys and hagfish.

- Class Chondrichthyes: Cartilaginous fish, including sharks,
rays, and skates.

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