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Nurs 299 (Nutrition) - Exam 2 Study Questions and Answers| Latest Update
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Nurs 299 (Nutrition) - Exam 2 Study Questions and Answers| Latest Update
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Nurs 299 (Nutrition) - Exam 2 Study Questionsand Answers| Latest Update
A client has or is at risk for kidney stones
When would a health care provider recommend reducing spinach or oxalate intake?
Nitrogen Balance, which measures protein metabolism
How does a nurse check if a client is in a catabolic state?
A high-fat meal causes the release of gastric inhibitory polypeptide, which decreases
peristalsis of the stomach.
A client asks you why he feels so full after eating a McDonald's burger and fries. What is the
nurse's response?
To promote glucose uptake into the cells and to control metabolic homeostasis during
exercise, working in synergy with the counter-regulatory hormones.
What is the major function of insulin?
It decreases slightly, and the concentrations of counter-regulatory hormones increase.
With exercise, what happens to the insulin secretion?
70 to 100 mg/dL
What is the normal blood glucose?
Any type of carbohydrate
What causes high blood glucose levels?
150+ mg/dL
What is considered a high triglyceride level?
35 (women) and 40 (men)
, What is considered large waist measurements?
Beans, Milk, Eggs, Kidney beans, baked beans, Oranges, Kale, leeks, blackberries
What foods are high in calcium?
Tea, Spinach, wheat, swiss chard
What decreases calcium absorption?
higher than 60 mg per dL
What is considered normal for HDL?
less than 100 mg per dL
What is considered normal for LDL?
Oatmeal, brown rice, Cauliflower, Carrots,
bell pepper, corn, beans
What are food high in fiber?
18.5-24.9
What is considered a normal BMI range?
Less than 18.5
What is considered the BMI range for underweight?
25-29.9
What is considered the BMI range for overweight?
30 or higher
What is considered the BMI range for obese?
Osteoporosis
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