Exam (elaborations)
COSTCO FOOD SAFETY EXAM QUESTIONS WITH DETAILED ANSWERS // 100% GUARANTEED PASS A+ GRADED
- Course
- Institution
41 degree- 135 degree F - ANS Temperature Danger Zone 2 or More people getting sick from same product is - ANS Definition of "Outbreak" What is pasteurization? - ANS Heat treatment to reduce bacteria to safe levels pH 4.6-7.0 - ANS Slightly acidic to Neutral levels that support...
[Show more]