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NURS 299 Nutrion Exam 2 Questions With Correct Detailed Answers.
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NURS 299 Nutrion Exam 2 Questions With Correct Detailed Answers.
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NURS 299 Nutrion Exam 2 QuestionsWith Correct Detailed Answers.
Client has family history of heart disease and cancer. What should she reduce in her
diet? - ANSWER- Saturated fats
If a person uses weight control and nutrition strategies to reduce the development of
Type 2 Diabetes, what level of prevention is this? - ANSWER- Primary
What should you tell a client to increase in his diet if he is constipated? - ANSWER-
Fiber
What are some nutrition concerns for most Americans? - ANSWER- Take in too much
saturated fats, cholesterol, sodium, and sugars
If a client eats food high in sodium and fat, what diet-related illnesses is he at risk for? -
ANSWER- Coronary artery disease and hypertension
Eating more _________ will help reduce the risk of chronic disease? - ANSWER- Plant-
based foods
What is one of the biggest problems with eating out in the US? - ANSWER- Large
portion sizes
Cheese has high levels of ____ and ___. - ANSWER- Fat and sodium
A client asks you why he feels so full after eating a McDonald's burger and fries? -
ANSWER- A high-fat meal causes the release of gastric inhibitory polypeptide, which
decreases peristalsis of the stomach
A client has been busy and stressed out. How could this be affecting her health? -
ANSWER- Possible many responses, but some include, lack of exercise, lack of dietary
fiber, lack of nutrient rich food like fruits and vegetables, which can lead to constipation
and chronic diseases.
A strict vegan who eats few refined foods is likely to have high or low intake of complex
carbohydrates and dietary fiber? - ANSWER- High intake of complex carbohydrates,
found in fruits and vegetables
High intake of dietary fiber (grains)
If someone has been sick for days, what will the body begin to break down if he has
little carbohydrates left in his body? - ANSWER- After carbohydrates the body begins to
break down fats and then finally proteins
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