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Nurs 299 (Nutrition) - Exam 2 Study Questions and Answers 100% Correct $12.99   Add to cart

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Nurs 299 (Nutrition) - Exam 2 Study Questions and Answers 100% Correct

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Nurs 299 (Nutrition) - Exam 2 Study Questions and Answers 100% CorrectNurs 299 (Nutrition) - Exam 2 Study Questions and Answers 100% CorrectNurs 299 (Nutrition) - Exam 2 Study Questions and Answers 100% Correct 25 to 38 g/day - ANSWER-What is the Recommended adequate Fiber Intake? Fat (9 kcal/g...

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  • October 12, 2024
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NursingTutor1
Nurs 299 (Nutrition) - Exam 2

Study Questions and Answers

100% Correct


25 to 38 g/day - ANSWER-What is the Recommended adequate Fiber Intake?




Fat (9 kcal/g) - ANSWER-What nutrient provides more energy per ounce out

of fat, protein, or carbohydrate?




Formation of sex hormones, bile, and vitamin D - ANSWER-What is the most

beneficial use of cholesterol in the body?




Omega-3 fatty acids found in fatty fish - ANSWER-A client asks you what

should she eat to decrease the risk of blood clots?




Diaphoresis, Palpitations, Slurred Speech - ANSWER-The nurse is admitting a

client with hypoglycemia. The nurse should expect which symptoms?

,Affirmation - ANSWER-____ is a positive thought, in the form of a short phrase

or saying, which has meaning for the individual and can reduce stress.




Tell me how you treat colds at home. What treatments work for you? -

ANSWER-A nurse is caring for a Chinese individual. Which question should

the nurse ask during her assessment?




-Reiki is a form of energy therapy

-Balancing energy can aid in healing when done by energy practitioner

-People can be affected by the energy of their environments, including the

energy of other people - ANSWER-Which of the following are correct about

energy therapies?




Glucose - ANSWER-Which monosaccharide is found in the bloodstream and is

responsible for producing energy in individual cells?




A Native Hawaiian woman, age 46 with BMI 26 and has a history of

gestational diabetes - ANSWER-Which of the following individuals would be at

greatest risk to develop Type 2 diabetes?

Fat-soluble - ANSWER-What vitamins are absorbed along with fats in the diet

and are stored in the body's fatty tissue and in the liver?

, A client has or is at risk for kidney stones - ANSWER-When would a health

care provider recommend reducing spinach or vitamin c intake?




Nitrogen Balance, which measures protein metabolism - ANSWER-How does

a nurse check if a client is in a catabolic state?




A high-fat meal causes the release of gastric inhibitory polypeptide, which

decreases peristalsis of the stomach. - ANSWER-A client asks you why he

feels so full after eating a McDonald's burger and fries. What is the nurse's

response?




Smoking, Obesity, Sedentary Lifestyle - ANSWER-During discharge teaching

for a patient who experienced a mild stroke, you are providing details on how

to eliminate risk factors for experiencing another stroke. Which risk factors

below for stroke are modifiable?




Blood pressure: 135/86 - ANSWER-A 65-year-old man has been diagnosed

with metabolic syndrome. Which of the following characteristics would the

man exhibit?

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