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RN ATI NUTRITION PROCTORED RETAKE EXAM 3 DIFFERENT VERSION Each with NGN Questions and Revised Answers & Rationales 100% Guarantee Pass$17.99
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RN ATI NUTRITION PROCTORED RETAKE EXAM 3 DIFFERENT VERSION Each with NGN Questions and Revised Answers & Rationales 100% Guarantee Pass
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Course
RN ATI NUTRITION
Institution
RN ATI NUTRITION
RN ATI NUTRITION PROCTORED RETAKE EXAM
3 DIFFERENT VERSION
Each with NGN Questions and Revised Answers & Rationales
100% Guarantee Pass
RN ATI NUTRITION PROCTORED RETAKE EXAM
3 DIFFERENT VERSION
Each with NGN Questions and Revised Answers & Rationales
100% Guarantee Pass
RN ATI NUTRITION PR...
RN ATI NUTRITION PROCTORED RETAKE EXAM
3 DIFFERENT VERSION
Each with NGN Questions and Revised Answers & Rationales
100% Guarantee Pass
TABLE OF CONTENTS
x i x i
RN ATI Nutrition Proctored Retake Exam Version 1 ......................... 02
xi xi xi xi xi xi xi
RN ATI Nutrition Proctored Retake Exam Version 2 ......................... 16
xi xi xi xi xi xi xi
RN ATI Nutrition Proctored Retake Exam Version 3 ......................... 34
xi xi xi xi xi xi xi
, RN ATI NUTRITION PROCTORED RETAKE x i x i x i x i
EXAM
x i
with 70 NGN Questions and Revised xi xi xi xi xi
xi Answers100% Guarantee Pass x
i xi xi
1. 1.A nurse is assessing a client who is receiving total parental nutrition
xi xi xi xi xi xi xi xi xi xi xi xi
xi thenurse should identify which of the following findings as an adverse
i
x xi xi xi xi xi xi xi xi xi xi
effect of TPN?
xi xi xi
ANSWER a. Weight gain of 1.5 kg per day xi xi x i x i x i x i x i x i
2. 1. A nurse is teaching a family of a school age child who is obese about
xi x i xi xi xi x i xi xi xi xi xi xi xi xi xi
x i the complications of childhood obesity.Which of the following
xi xi xi x i xi x i xi x i
xi complications shouldthe nurse include in the teaching? x i i
x xi xi xi xi xi
ANSWER a.Hypertension xi xi
3. 1. A nurse is reviewing the laboratory values of an older adult client.The
x i x i x i x i x i x i x i x i x i x i x i x i
xi nurseshould identify which of the following findings as an indication of
xi xi x i xi xi x i x i x i xi xi x i
xi malnutrition? ANSWER a. Prealbumin 10 xi xi xi xi
4. 1. A nurse is providing teaching to a client about high fiber food.Which of the
xi xi xi xi xi xi xi xi xi xi xi xi xi xi
xi following foods should the nurse include as containing thehighest
xi xi x i xi xi x i xi xi xi amount
of fiber?
1/6 xi xi
,ANSWER a.1med apple with peal xi x
i xi xi xi xi
5. 1. A nurse is teaching an in service about manifestations of hypoglycemia to
xi xi xi xi xi xi xi xi xi x i x i x i
x i a group of newly licensed nurses. Which of the
xi xi xi xi xi xi xi xi x i following x i should the xi x i nurse
x i include in the teaching? x i xi xi
ANSWER a.Blurred vision xi x
i xi
6. 1. A nurse is providing breakfast for a client who as celiac disease.
x i x i x i x i x i x i x i x i x i x i x i x i
Which ofthe following meals should the nurse select?
xi xi xi xi xi xi xi xi xi
ANSWER a. Rice Cereal xi xi x i
7. 1. A nurse is caring for a client who consumes 40,000mcg of vitamin A daily for 3
xi xi xi xi xi xi xi xi xi xi xi xi xi xi xi xi
xi months.Which of the following findings should the nurse monitor to identify
xi xi xi xi xi xi xi xi xi xi x i
xi vitaminA toxicity? xi xi
ANSWER a.Headache xi xi
8. 1. A nurse is teaching a client who reports wanting to lose weight about
xi xi xi xi xi xi xi xi xi xi xi xi xi
xi behavioralmodifications. Which of the following statements should the nurse
xi xi xi xi xi xi xi xi xi
xi include in the teaching? xi xi xi
ANSWER a. Make sure to drink water with your meal xi xi x i xi xi x i x i xi x i
2/6 xi xi
, 9. 1.A nurse is providing teaching to aclient who has type I diabetes.Which of the
xi xi xi xi xi xi xi xi xi xi xi xi xi xi xi xi
3/6
xi xi
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