100% satisfaction guarantee Immediately available after payment Both online and in PDF No strings attached
logo-home
Master Esthetics Utah State Board QUESTIONS & ANSWERS(RATED A) $14.99   Add to cart

Exam (elaborations)

Master Esthetics Utah State Board QUESTIONS & ANSWERS(RATED A)

 7 views  0 purchase
  • Course
  • Utah Esthetician State Board
  • Institution
  • Utah Esthetician State Board

Microbiology - ANSWER The study of small living organisms called microbes Bacteria - ANSWER Germs or microbes Pathogenic - ANSWER Disease-producing Non-pathogenic - ANSWER Non-disease producing Saprophytes - ANSWER Non-pathogenic bacteria that live on dead matter

Preview 3 out of 27  pages

  • October 15, 2024
  • 27
  • 2024/2025
  • Exam (elaborations)
  • Questions & answers
  • master esthetics utah
  • Utah Esthetician State Board
  • Utah Esthetician State Board
avatar-seller
shantelleG
Master Esthetics Utah State Board
QUESTIONS & ANSWERS(RATED A)
Microbiology - ANSWER The study of small living organisms called microbes



Bacteria - ANSWER Germs or microbes



Pathogenic - ANSWER Disease-producing



Non-pathogenic - ANSWER Non-disease producing



Saprophytes - ANSWER Non-pathogenic bacteria that live on dead matter



Pasteurization - ANSWER Process that kills microorganisms in food and beverage by heating them



Staphylococci - ANSWER Staph infections, grape-like bunches



Streptococci - ANSWER Strep throat, chain-like formations



Diplococci - ANSWER Pneumonia, pairs



Bacilli - ANSWER Tetanus, influenza, tuberculosis, bar or rod shaped



Spirilla - ANSWER Syphilis and cholera, spiral-shaped



Bloodborne Pathogens Standard - ANSWER Issued by OSHA in 1991, uses standard precaution to assume
that all body fluids are infectious and contact with all tissue is hazardous

, Bacteria thrive in: - ANSWER Dark, damp, dirty areas where there is a food source



Bacteria's active stage - ANSWER Reproduce and grow rapidly, absorb food, divides in two when fully
grown



Bacteria's inactive stage - ANSWER Cells die or become inactive, create spores resistant to disinfectant,
cold, or heat



Flagella or Cilia - ANSWER Hair-like projections that give bacteria like bacilli and spirilla the ability to
move



Virus - ANSWER An infectious agent that replicates only within cells of living hosts, much smaller than
bacteria



External parasites - ANSWER Organisms that grow and feed on other living organisms called hosts



Parasitic Plants - ANSWER Molds, Fungus, Yeast



Parasitic Animals - ANSWER Head lice, Scabies



Infection - ANSWER Occurs when disease-causing bacteria or virus enter the body and multiply to the
point of interfering with the body's normal state



Bloodborne Pathogens - ANSWER Transmitted through blood or body fluids and cause infectious
diseases such as HBV or HIV



Common means of spreading infection - ANSWER Contact with open sores, contact with contaminated
hands and implements, exposure to coughing and sneezing, unsanitary conditions, use of common
drinking cups and towels, facial beds that are not properly disinfected between clients



Contagious/Communicable Disease - ANSWER Cause of infection and are communicable by casual
contact

, Universal Precautions - ANSWER Using consistent infection control procedures for all clients



Asymptomatic Carrier - ANSWER A person carrying a disease-producing bacteria or virus with no
recognizable symptoms of the disease



Natural Immunity - ANSWER Partially inherited, natural resistance to disease



Passive Immunity - ANSWER Occurs through vaccinations or injections of antigens (acquired)



Efficacy - ANSWER Ability to produce results or effectiveness



What are the 3 levels of Infection Control? (lowest to highest) - ANSWER Sanitation, Disinfection,
Sterilization



Sanitation - ANSWER Physical removal of debris such as blood and skin particles



Examples of Sanitation - ANSWER Washing hands, wear protective gloves, provide new items for each
client, discard disposable items



Ventilation - ANSWER Ensures that the air does not have a stable, musty odor or the odor of various
chemicals



Disinfection - ANSWER Uses products that kill or destroy bacteria and a broad spectrum of viruses



OSHA stands for: - ANSWER Occupational Safety and Health Administration



OSHA is: - ANSWER The regulating agency under the Department of Labor that enforces safety and
health standards in the workplace

The benefits of buying summaries with Stuvia:

Guaranteed quality through customer reviews

Guaranteed quality through customer reviews

Stuvia customers have reviewed more than 700,000 summaries. This how you know that you are buying the best documents.

Quick and easy check-out

Quick and easy check-out

You can quickly pay through credit card or Stuvia-credit for the summaries. There is no membership needed.

Focus on what matters

Focus on what matters

Your fellow students write the study notes themselves, which is why the documents are always reliable and up-to-date. This ensures you quickly get to the core!

Frequently asked questions

What do I get when I buy this document?

You get a PDF, available immediately after your purchase. The purchased document is accessible anytime, anywhere and indefinitely through your profile.

Satisfaction guarantee: how does it work?

Our satisfaction guarantee ensures that you always find a study document that suits you well. You fill out a form, and our customer service team takes care of the rest.

Who am I buying these notes from?

Stuvia is a marketplace, so you are not buying this document from us, but from seller shantelleG. Stuvia facilitates payment to the seller.

Will I be stuck with a subscription?

No, you only buy these notes for $14.99. You're not tied to anything after your purchase.

Can Stuvia be trusted?

4.6 stars on Google & Trustpilot (+1000 reviews)

75632 documents were sold in the last 30 days

Founded in 2010, the go-to place to buy study notes for 14 years now

Start selling
$14.99
  • (0)
  Add to cart