BIOCHEM MIDTERM’S EXAMINATION QUESTIONS AND ANSWERS. MIDTERM EXAM REVISION QUESTIONS AND CORRECT ANSWERS (GRADED A+) (100% GUARANTEE) (2024 UPDATE)
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Course
Biochem
Institution
Biochem
Intermediate in the Oxidative Decarboxylation of Isocitrate to Alphaketoglutarate - ANSWEROxalosuccinate
The reactive centers of monosaccharides - ANSWER- Carbonyl and Hydroxyl Groups
Relatively low molecular weight polymers of monosaccharides that are covalently bonded with
each other through g...
Intermediate in the Oxidative Decarboxylation of Isocitrate to Alphaketoglutarate - ANSWER-
Oxalosuccinate
The reactive centers of monosaccharides - ANSWER- Carbonyl and Hydroxyl Groups
Relatively low molecular weight polymers of monosaccharides that are covalently bonded with
each other through glycosidic linkages. - ANSWER- Oligosaccharides, most commonly
occuring in food if it has glucose, fructose and galactose
Majority of carbohydrates found in nature, high molecular weight polymers of monosaccharides -
ANSWER- Polysaccharides
Primary energy source monosaccharide - ANSWER- Glucose
A polymer of N-acetylglucosamine and is a major structural component of exoskeletons -
ANSWER- Chitin
Side chains of glycoproteins serves as signals for intracellular sorting of protein - ANSWER-
Oligosaccharides
A general test for carbohydrates that gives a purple ring as positive result. - ANSWER- Molisch
Test
, What does Molisch reagent do - ANSWER- dehydrates pentoses to form furfural and
dehydrates hexoses to form 5-hydroxymethyl furfural. It then reacts with a-napthol to produce
purple product
Components of Molisch Reagent - ANSWER- a-Napthol (5g) and Ethyl Alcohol (95%) for 100
ml
Reacts with the Molisch Reagent - ANSWER- H2SO4 (Sulfuric Acid)
Any sugar that, in a solution has an aldehyde or ketone group - ANSWER- Reducing Sugars
Disaccharides and Polysaccharides have glycosidic linkages and hence ___ - ANSWER- No
reducing group
Non reducing sugars - ANSWER- Sucrose, Glycogen, Starch, Dextrin
Most commonly used tests for detection of reducing sugars - ANSWER- Fehling's Test,
Benedict's Test, and Barfoed's Test
Reducing and Nonreducing properties of carbohydrates - ANSWER- Aldoses (polyhydroxy
aldehydes)
Ketoses (polyhydroxy ketones)
Hemiacetal functional group (potential aldehydes)
Used to detect reducing sugars. This reagent is an alkaline solution, containing a copper tartrate
complex with Cu2+ ions. - ANSWER- Fehling's Reagent
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