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ANSC 107 Exam 2 Tamu Questions With Expert Solutions |Updated & Verified

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ANSC 107 Exam 2 Tamu Questions With Expert Solutions |Updated & Verified

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  • October 18, 2024
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  • 2024/2025
  • Exam (elaborations)
  • Questions & answers
  • ANSC 107
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ANSC 107 Exam 2 Tamu Questions With Expert
Solutions |Updated & Verified



Which substance stores oxygen and determines color? - ✔✔myoglobin



What is the ideal pH of meat? - ✔✔5.6



What 6 factors influence carcass value? - ✔✔dressing percent, fatness, marbling, muscling, weight, age



How is dressing percent calculated? - ✔✔(carcass weight/live weight) x 100



In what 4 ways does an animal's shape change as it gets fatter? - ✔✔it becomes squarer, deeper
bodied, smoother in muscle, and wider



What portion of value of hogs, cattle, and sheep are by-products? - ✔✔hogs 7%, cattle 13%, sheep 9-
12%



How is yield grade calculated in lamb? - ✔✔YG=0.4+(10 x adjusted fat thickness)



inbreeding depression - ✔✔loss of vigor that usually accompanies inbreeding



line breeding - ✔✔mild form of inbreeding where inbreeding is kept low



strain crossing - ✔✔crossing two similar strains

, pathology - ✔✔study of the essential nature of the disease



etiology - ✔✔study of the cause of the disease



passive immunity - ✔✔passed from mother to offspring



active immunity - ✔✔developed from exposure



What is the body temperature of cattle? - ✔✔101.5



What is the body temperature of sheep and goats? - ✔✔102



What is the body temperature of pigs? - ✔✔102



What is the body temperature of dogs? - ✔✔102



What is the body temperature of cats? - ✔✔101.5



What is the body temperature of horses? - ✔✔100



What trait has the highest economic importance? - ✔✔productive performance



What are the 6 identification systems? - ✔✔branding, ear tagging, ear notching, tattoo,
microchip, retinal scanning



What records should be kept for beef? - ✔✔birth, weaning, and yearling weight, yearling
scrotal measurement, parents, birth date

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